Seasonal Pastry Sous Chef

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. 1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef. 2. Subordinates –...

La Pasticceria dell'Hotel Cipriani, a Belmond Hotel, Venice è alla ricerca di un/unaPastry Sous Chefdinamico/a e appassionato/a, desideroso/a di unirsi alla nostra brigata. Il/La candidato/a ideale contribuirà a deliziare i nostri ospiti con creazioni dolciarie innovative e lievitati eccezionali.Si tratta di una posizione stagionale a tempo pieno, da...

Belmond Hotel Cipriani a Venezia cerca un/una cuoco/a capo partita per lavorare a tempo pieno nella preparazione di dolci e lievitati.Potrebbe essere proprio lei il candidato/la candidata ideale per questo lavoro. Legga tutte le informazioni associate e invii la sua candidatura.Esperienza in pasticcerie di hotel o grandi ristoranti è necessaria, insieme a...

Role DescriptionVuole candidarsi? Si assicuri che il suo CV sia aggiornato, poi legga attentamente le specifiche del lavoro prima di procedere.This full-time, on-site Pastry Chef role at San Clemente Palace Venice is based in Venice and focuses on the preparation and presentation of high-quality pastries and desserts for hotel outlets and events. The Pastry...

San Clemente Palace Venice is seeking an experienced Pastry Chef to lead high-quality pastries and desserts for hotel outlets and events. You will plan daily production of breads, cakes, tarts, and specialty items, ensuring consistent taste, texture, and presentation. The role involves organizing the pastry kitchen, managing inventory, upholding hygiene...

Verona Vineyards Winery is seeking a talented Sous Chef / Assistant Chef to join our team in Verona. You will work closely with the Lead Chef to create menus and prepare meals that wow guests, while leading kitchen operations. The ideal candidate has extensive culinary experience, strong leadership, and a passion for quality. This part-time position offers...

Part Time • Verona Vineyards Winery & Bistro Bonus based on performance Opportunity for advancement Profit sharing Family Environmental Competitive Compensation Job Summary We are seeking a talented Sous Chef / Assistant Chef to join our team. In this role,

Role Description This full-time, on-site Pastry Chef role at San Clemente Palace Venice is based in Venice and focuses on the preparation and presentation of high-quality pastries and desserts for hotel outlets and events. The Pastry Chef plans and executes daily production, including breads, cakes, tarts, and specialty items, ensuring consistency in...

Role Description This full-time, on-site Pastry Chef role at San Clemente Palace Venice is based in Venice and focuses on the preparation and presentation of high-quality pastries and desserts for hotel outlets and events. The Pastry Chef plans and executes daily production, including breads, cakes, tarts, and specialty items, ensuring consistency in...