Chef de Partie: Precision Prep in Luxury Kitchen

The Luxury Collection Florence is seeking a non-management Food & Beverage role at our Piazza Ognissanti location. The position focuses on preparing ingredients, cooking to recipes, and ensuring safety and quality throughout service. You will work in a fast-paced team, uphold hospitality standards, and contribute to memorable guest experiences. Minimum 1...

Marriott International - The Luxury Collection in Tuscany seeks a kitchen associate to prepare ingredients, portion, chop, and store foods, ensuring consistency with recipes and quality standards. You'll operate ovens, stoves, grills, microwaves, and fryers, test temperatures, and monitor overall food quality to deliver consistent culinary experiences for...

Auberge Collection is seeking a Commis de Partie for its Florence area kitchen. This seasonal, full-time role supports the Chef de Partie and kitchen team, handling mise en place and daily prep to ensure consistent quality across dishes.Responsibilities include assisting with specialty dinners and events, stock organization, and maintaining a clean, safe...

Auberge Collection in Florence is seeking a Commis de Partie to join the kitchen brigade, assisting the Chef de Partie and team across multiple positions. You will help with mise en place, recipe adherence, and quality standards to craft exceptional dining experiences for guests. The role emphasizes precision, collaboration in a fast-paced kitchen, and...

Job DescriptionAt Auberge Collection, we believe that authentic luxury is found in the details - in the craftsmanship, creativity, and care behind every culinary experience. As a Pastry Chef de Partie, you will play an essential role in bringing this philosophy to life through beautifully crafted pastries, desserts, and sweet creations. Working closely with...

Collegio alla Querce, Auberge Resorts Collection is hiring through Hosco in Florence. Company Description is a hilltop Italian retreat – once a cherished educational institution – and the only hotel in the city of Florence that provides sweeping vistas of both Florence’s historic town center and the rolling hills of Tuscany. Offering unmatched views of...

Company Description Collegio alla Querce, Auberge Collection is a hilltop Italian retreat - once a cherished educational institution - and the only hotel in the city of Florence that provides sweeping vistas of both Florence's historic town center and the rolling hills of Tuscany. Offering unmatched views of the iconic Duomo, the hotel's gracious,...

Collegio alla Querce, Auberge Collection in Florence area is seeking a Pastry Chef de Partie. You will prepare a range of pastries and desserts, support the pastry kitchen, and contribute to bespoke guest experiences within a luxury hospitality setting.The role requires 2+ years in a similar role, professional pastry training, and a passion for high-quality,...

Auberge Collection is seeking a Pastry Chef de Partie to craft pastries, desserts, and sweet creations that exemplify luxury hospitality. You will collaborate with the Pastry Chef and culinary team to maintain high standards of taste, texture, and presentation in a fast-paced environment.The role requires professional pastry training and a genuine passion...