Sous Chef – Venetian Luxury Hotel Kitchen Lead

Vacation Retreats LLC, gestore di Ca' di Dio a Venezia, cerca un Sous Chef da inserire nella brigata per garantire eccellenza del servizio e ospitalità di alto livello. La risorsa supervisionerà lo staff, vigilerà sulle postazioni, assisterà lo chef nella creazione dei menu, gestirà ordini e celle frigorifere, e coordinerà il servizio con spirito di...

Fontanelle Estate, a Bolfo Family luxury brand comprising Hotel Le Fontanelle, Vallepicciola winery, and The Club House, seeks a motivated Junior Sous Chef for our Hotel Le Fontanelle kitchen.In this role you will oversee the kitchen brigade under the Sous Chef, monitor daily batches, maintain high quality, and uphold our rigorous service standards in a...

Company La Roqqa Hotel Location Porto Ercole, Italia Functional Area Kitchen Workplace type On site Compensation Starting from 26.675,00 EUR per year Company Description Miramis is a collection of brands within Miramis Hospitality group, a hospitality, restaurant, and entertainment company in the luxury segment, headquartered in Sweden and owned by Qarlbo...

As a Sous Chef at Venice Simplon-Orient-Express, a Belmond Train, you will play a key leadership role within an exceptional culinary team, helping to deliver world-class dining experiences aboard one of the most iconic luxury trains in the world. Supporting the Executive Chef, you will oversee kitchen operations, lead and develop the brigade, and ensure...

A charming estate in the heart of Tuscany, nestled atop a hill in Castelnuovo Berardenga, in the province of Siena, immersed in the tranquility of the Tuscan countryside. Fontanelle Estate is the Bolfo Family brand, which includes the 5-star Hotel Le Fontanelle, the Vallepicciola winery, and the new 5-star luxury hotel, The Club House, inaugurated in May...

Demi Chef de Partie page is loaded## Demi Chef de Partielocations: Venicetime type: Full timeposted on: Posted Todaytime left to apply: End Date: July 4, 2026 (30+ days left to apply)job requisition id: REQ10376249**About Four Seasons:**Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to...

Stewarding Supervisor page is loaded## Stewarding Supervisorlocations: Venicetime type: Full timeposted on: Posted Todaytime left to apply: End Date: July 29, 2026 (30+ days left to apply)job requisition id: REQ10378248**About Four Seasons:**Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push...

Fontanelle Estate, a Bolfo Family luxury brand comprising Hotel Le Fontanelle, Vallepicciola winery, and The Club House, seeks a motivated Junior Sous Chef for our Hotel Le Fontanelle kitchen.In this role you will oversee the kitchen brigade under the Sous Chef, monitor daily batches, maintain high quality, and uphold our rigorous service standards in a...

Company DescriptionMiramis is a collection of brands within Miramis Hospitality group, a hospitality, restaurant, and entertainment company in the luxury segment, headquartered in Sweden and owned by Qarlbo AB. Qarlbo is the family holding company owned by the Jonsson family, focused on long-term investments in other sectors as well, such as hydrogen,...