Breakfast Demi Chef De Partie

Supervises kitchen staff, prepares company recipes with consistent quality, and manages food production, ensuring adherence to public health and HACCP standards.

Ricerca di uno Chef De Partie per un hotel di lusso a Milano. La risorsa sarà responsabile della preparazione dei piatti, della gestione della propria partita

Ricerca per hotel di lusso a Milano di Chef De Partie. Mansioni: preparazione piatti, gestione materie prime, mise en place, ordine e pulizia postazione. Richiesta

Ricerca di un cameriere per hotel 5 stelle a Milano. Richiesta esperienza, ottime capacità relazionali, conoscenza dell'inglese. Offre contratto full-time

Ricerca di uno Chef De Rang part-time per hotel di lusso a Milano. Responsabile del servizio impeccabile, cura della sala, assistenza ospiti, gestione menu

Directs kitchen staff, manages food production, and ensures quality and safety standards in upscale environments.

Chef with 5+ years of experience in upscale environments, directing kitchen staff, managing food production, ensuring quality, and maintaining health and safety standards.

Supervises kitchen staff, prepares company recipes with consistent quality, and manages food production, ensuring adherence to public health and HACCP standards.

Seeking a Chef De Partie for a fine dining restaurant to prepare quality dishes, manage food safety, assist with menu development, and train kitchen staff.