Sous Chef

AM Holding Srl, azienda leader nel consulting amministrativo, manageriale e strategico che opera nei settori della ristorazione, hospitality, catering, eventi, clubbing e nightlife è alla ricerca, per un Boutique Hotel situato in centro a Milano, di un/una Sous Chef appassionato e motivato da inserire nel nostro team. Se desideri lavorare in un ambiente...

Mandarin Oriental, Milan is looking for a Sous Chef to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award-winning owner and...

THE SENSE EXPERIENCE RESORT è un esclusivo resort 5 stelle lusso immerso in un parco naturale di 5 ettari affacciato sul Golfo di Follonica, nel cuore della Maremma Toscana.Riconosciuto tra le realtà più dinamiche dell'ospitalità europea e inserito nel prestigioso listing dei Travel + Leisure World's Best Awards, il Resort propone un'offerta gastronomica...

Are you a passionate and experienced chef ready to take the next step in your culinary career? Xara Collection is looking for a motivated and talented Sous Chef to join the team at Xara Lodge and support our Xara Catering operations. Set in the countryside beneath Mdina, Xara Lodge hosts weddings, banquets, corporate functions and special events, while Xara...

The RoleGuided by our culture, The Calling, we create an environment enlivened by our employee value propositions: Enrich and be Enriched, Bring Your True Self, Curate the Extraordinary, and Leave Your Legacy. As champions of Relationship Hospitality, we cultivate a culture that fosters our values of innovation, passion, collaboration, ownership and...

Scopri la tua vocazione A Castiglion del Bosco, A Rosewood Hotel stiamo selezionando professionisti dell’ospitalità di talento e motivati per ricoprire la posizione Executive Sous Chef. Come Executive Sous Chef, parteciperai alle operazioni quotidiane della cucina, contribuendo al successo generale degli eventi e degli outlet, secondo gli standard e gli...

Santina 820 Washington Street New York, NY 10014, USA Major Food Group, the team that brought you Carbone, is hiring a Pastry Sous Chef to join our team at THE GRILL! MFG is hiring an experienced Pastry Sous Chef with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Responsibilities: * Create and prepare all...

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. 1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef. 2. Subordinates –...

The RoleGuided by our culture, The Calling, we create an environment enlivened by our employee value propositions: Enrich and be Enriched, Bring Your True Self, Curate the Extraordinary, and Leave Your Legacy. As champions of Relationship Hospitality, we cultivate a culture that fosters our values of innovation, passion, collaboration, ownership and...