F&B Manager in Training – Luxury Hospitality Path
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Four Seasons Hotel Firenze seeks a Manager in Training for our Food & Beverage division. As a MIT – Food & Beverage, you will rotate across multiple outlets and departments, gaining a comprehensive understanding of the operation while developing your leadership skills and building a strong foundation for future management opportunities.
During this 18-month development program you will gain experience, exposure, and mentorship needed to become a future leader within the organization.
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