Sommelier & Dining Room Lead - Luxury Service & Wine

A premium dining establishment in Boschetto Vecchio is seeking an experienced Sommelier / Maître d’Hôtel to lead their restaurant service and manage the wine program. The ideal candidate will have proven experience in luxury dining, in-depth wine knowledge, and excellent communication skills. Responsibilities include coordinating dining service, recommending wines, and managing the wine cellar. The position offers a competitive net salary, tips, daily meals, and accommodation on-site. #J-18808-Ljbffr