Chef de Partie — Seasonal with Meals

Grand Hotel Timeo, a Belmond Hotel, in Taormina, Sicily, seeks a passionate Chef de Partie to craft fresh, seasonal, high-quality dishes aligned with Belmond standards. You will autonomously manage a kitchen section, train junior staff, and contribute to a world-class guest experience in a luxury setting.Join a renowned Belmond property where creativity,...

Gardenahotels in Val Gardena (South Tyrol) is seeking a motivated Chef de Rang to join our dining team across our hotels and restaurants. You will provide attentive service, coordinate with the kitchen and bar, and ensure guests have a memorable dining experience; fluency in service standards and team collaboration is valued. This role offers a dynamic...

Demi Chef de Partie page is loaded## Demi Chef de Partielocations: Venicetime type: Full timeposted on: Posted Todaytime left to apply: End Date: July 4, 2026 (30+ days left to apply)job requisition id: REQ10376249**About Four Seasons:**Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to...

At Grand Hotel Timeo, a Belmond Hotel, we are looking for a passionate and skilled Chef de Partie, who will contribute to create fresh, seasonal, high quality and tailored dishes for each guest.Primary Responsibilities IncludeManage a specific kitchen section autonomously (e.g., starters, first courses, main courses, side dishes, or pastry), ensuring...

Gardenahotels in Val Gardena (South Tyrol) is seeking a motivated Chef de Rang to join our dining team across our hotels and restaurants. You will provide attentive service, coordinate with the kitchen and bar, and ensure guests have a memorable dining experience; fluency in service standards and team collaboration is valued.This role offers a dynamic...

At Grand Hotel Timeo, a Belmond Hotel, we are looking for a passionate and skilled Chef de Partie, who will contribute to create fresh, seasonal, high quality and tailored dishes for each guest.Primary Responsibilities IncludeManage a specific kitchen section autonomously (e.g., starters, first courses, main courses, side dishes, or pastry), ensuring...

Chef de Rang – Room Service An exciting opportunity has arisen for a Chef de Rang role at the Room Service of the iconic Hotel Cipriani for the 2026 season. The ideal candidate is willing to provide authentic and unforgettable experiences to our guests, demonstrating care, confidence, curiosity, and community. This is a seasonal full time position (5...

Constance Belle Mare Plage is one of the leading resorts in Mauritius, known for its vibrant team spirit, commitment to excellence, and authentic hospitality.Set on a stunning beach, we offer a dynamic work environment where passion, growth, and teamwork are at the heart of everything we do.Join us and be part of a company that values people and creates...

Locanda Al Capriolo a Villafranca di Verona cerca un cuoco capo partita con esperienza in ristorazione di alto livello per la stagione estiva 2026. Si richiede professionalità, passione per la cucina e capacità di lavorare in team. L'offerta prevede vitto e alloggio e un salario mensile tra 2.300 e 2.500 euro. Il contratto è stagionale con possibilità di...