Banquet Sous Chef

Belmond cerca un/una Sous Chef Banchetti stagionale per l'Hotel Cipriani a Venezia, da aprile a settembre 2026, a tempo pieno 5 giorni a settimana. Coordinerai la produzione per banchetti ed eventi, lavorando con l'Head Chef per garantire standard elevati e servizio impeccabile.Alloggio nella Staff House, mensa, palestra, welfare e formazione continua....

Documenting each morning what the Head Chefs require before they prepare the day...

DocumentingeachmorningwhattheHeadChefsrequirebeforetheypreparetheday’sdishesCleaningandorganisingthefoodpreparationareafortheHeadChefDeliveringtheingredientsthattheHeadChefneedstopreparetothefoodpreparationareaEnsuringtheLineandPrepCookspreparethedishesaccordingtotheHeadChef’sspecificationsandstandardsTrainingnewkitchenemployeesontherestaurant’sstandar...

Part Time • Verona Vineyards Winery & BistroBonus based on performanceOpportunity for advancementProfit sharingFamily EnvironmentalCompetitive CompensationJob SummaryWe are seeking a talented Sous Chef / Assistant Chef to join our team. In this role, you will work closely with the Lead Chef to create innovative menus and prepare delicious meals. The...

Part Time • Verona Vineyards Winery & BistroBonus based on performanceOpportunity for advancementProfit sharingFamily EnvironmentalCompetitive CompensationJob SummaryWe are seeking a talented Sous Chef / Assistant Chef to join our team. In this role, you will work closely with the Lead Chef to create innovative menus and prepare delicious meals. The...

Minor Hotels Europe & Americas cerca uno Sous Chef per guidare la cucina e garantire un servizio di eccellenza agli ospiti. Parteciperà alla definizione dell'offerta gastronomica, supervisionerà lo staff e controllerà la qualità del cibo secondo le linee guida aziendali.La posizione prevede formazione continua, responsabilità operative e possibilità di...

Banquet Manager BANQUET SUPERVISOR San Clemente Palace Venice – www.sanclementepalace.it Awarded “Best Hotel in Venice” and ranked among the Top 20 Hotels in the World by Condé Nast Traveller (2025), this majestic resort immerses guests in a 900-year-old historic building, rich in charm and Renaissance tradition. It features a collection of...

San Clemente Palace Venice – ManagerPer una comprensione completa di questa opportunità e dei requisiti per essere un candidato di successo, continui a leggere.BANQUET SUPERVISORSan Clemente Palace Venice – “Best Hotel in Venice” and ranked among the Top 20 Hotels in the World by Condé Nast Traveller (2025), this majestic resort immerses guests in...

Verona Vineyards Winery is seeking a talented Sous Chef / Assistant Chef to join our team in Verona. You will work closely with the Lead Chef to create menus and prepare meals that wow guests, while leading kitchen operations.The ideal candidate has extensive culinary experience, strong leadership, and a passion for quality. This part-time position offers...