Offerte di lavoro per bakery in Firenze

Unigrà is an international company and a leading manufacturer of high-quality raw materials, semi-finished products, and finished goods for the Food industry, serving industrial customers, artisans, retail, and the Ho. Re. Ca. sector. We represent a successful business model built on product innovation and the vertical integration of our supply chain. Our...

Position Summary The Head Baker at Silversea Cruises is a senior culinary leadership role responsible for overseeing onboard bakery operations and delivering exceptional, luxury-level baked goods. This position focuses on creating high-quality artisan breads, viennoiserie, and specialty dietary products while ensuring consistency, innovation, and strict...

KEY RESPOSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. Responsible for the production, quality, and presentation of the bread assortment to be used in the daily menus....

Select how often (in days) to receive an alert:At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean...

Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest...

1. Responsible to deliver a high quality, efficient, individualized and technically excellent bakery operation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. Reporting Structure 1. Reporting to the Executive Chef and Executive Sous Chef. Key...

La divisione Sales & Marketing di Randstad Professional, specializzata nella ricerca e selezione di Middle e Senior Management, per azienda familiare con respiro internazionale, specializzata nella produzione di ingredienti per l'industria alimentare ricerca:Business Unit Manager - Europe f/m/nbIngredients for Bakery & Industry foodLa risorsa riportando...

We are Startup Bakery, an Italian startup studio that builds B2B SaaS companies from scratch.We design and develop products that combine a simple and intuitive user experience, data-driven processes, and Artificial Intelligence, following a lean approach and focusing on solutions that generate real value and a positive impact on people and the planet...

Key Responsibilities: Ensures the smooth and efficient operation and control of the pastry galley and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct reports. Responsible for the production, quality and presentation of the pastry and...

We are Startup Bakery, an Italian startup studio that builds B2B SaaS companies from scratch.We design and develop products that combine a simple and intuitive user experience, data-driven processes, and Artificial Intelligence, following a lean approach and focusing on solutions that generate real value and a positive impact on people and the planet...

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef.2. Subordinates – Confectioner...

Descrizione dell'azienda RIVOIRE S.R.L. nasce dalla tradizione avviata nel 1872 da Enrico Rivoire, cioccolataio della famiglia reale dei Savoia, che aprì il suo locale a Firenze ai lati di Piazza della Signoria. Oggi Rivoire è un punto di riferimento per chi ama il buon gusto, la qualità delle materie prime e l’eleganza dell’ambiente. L’azienda è...

An Italian startup studio is seeking a Freelance Backend Software Developer to design and develop scalable backend solutions. This remote-first position requires 4+ years of experience with Node.js, PHP, and Python. You'll collaborate closely with teams to create high-quality, impactful software solutions. Strong proficiency in Google Cloud Platform or AWS...

An Italian startup studio is seeking a Freelance Frontend Software Developer to build modern, high-quality user interfaces.Si assicuri di leggere attentamente le informazioni relative a questa opportunità prima di inviare la sua candidatura.You will be responsible for delivering responsive applications using React and Next.js while collaborating closely...

Bramble Ski by Le Collectionist is the specialist in exceptional alpine holidays, curating unforgettable stays in some of the world's most prestigious ski destinations. From iconic chalets in the French Alps to exclusive retreats in Switzerland and Austria, Bramble Ski combines breathtaking properties with highly personalised services to create seamless,...

🚨 STIAMO ASSUMENDO – BARISTA ☕🥐 Wild Buns Bakery è alla ricerca di un/una Barista da inserire nel proprio team a Firenze. Siamo una bakery di ispirazione scandinava con una forte attenzione allo specialty coffee, alla qualità delle materie prime e all'accoglienza. Cerchiamo una persona che condivida la nostra passione per il caffè e...