Offerte di lavoro per development chef in Roma

Executive Sous Chef As Executive Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability,...

Executive Sous Chef As Executive Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability,...

This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community. Please do not contact the recruiter directly.Non aspetti a candidarsi dopo aver letto questa descrizione: per questa opportunità è previsto un elevato volume di candidature.The role…At Soho House a Sous Chef is...

Job number: As Pastry Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out...

Executive Sous Chef As Executive Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability,...

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.La preghiamo di leggere attentamente la seguente descrizione del lavoro per assicurarsi di essere la persona giusta per questo ruolo prima di...

Concessions Intl Brand is looking for an Executive Chef to manage operations at Aventino's Italian Restaurant, Dulles International Airport. The ideal candidate will have extensive chef experience and the ability to oversee cost control and team development.Responsibilities include managing BOH operations, developing seasonal menus, and building vendor...

Pastry Chef As Pastry Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the...

About Us Famous for introducing cocktail bar culture to Paris in 2007, Experimental redefined hospitality with innovative cocktail bars and boutique hotels across Europe and beyond. Over the years, destinations have expanded from major European capitals such as Rome, Paris, and London to more seasonal locations like Comporta, Ibiza, or Menorca in the...

Company Description About Orient Express Artisan of travel since 1883, Orient Express sublimates the art of travel with its luxury trains, hotels, and sailing yachts. The brand has just launched its first hotel, Orient Express La Minerva, in Rome – which will be followed by Orient Express Venezia at Palazzo Donà Giovannelli in 2026. The experience...

Executive Sous ChefAs Executive Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.Continui a leggere per...

Orient Express La Minerva in Rome is seeking a Pastry Chef to plan, prepare, bake, decorate and present a variety of pastries and desserts while upholding top quality, hygiene and food safety standards.The role requires creativity, strong organizational skills and leadership to guide pastry staff. Opportunities to develop dessert menus and collaborate with...

Pacini Group, real estate advisory, hospitality development & hotel management, da oltre 20 anni realizza progetti dedicati all’arte dell’ospitalità con esperienza, impegno e creatività. Per il The Pantheon Iconic Hotel 5 stelle stiamo cercando uno/una Chef de Rang per il nostro bar Divinity Terrace Lounge Bar; Il/la candidato/a dovrà avere una forte...

Experimental is hiring through Hosco in Rome.ABOUT USFamous for introducing cocktail bar culture to Paris in 2007, Experimental redefined hospitality with innovative cocktail bars and boutique hotels across Europe and beyond. Over the years, destinations have expanded from major European capitals such as Rome, Paris, and London to more seasonal locations...

Unigrà is an international company and a leading manufacturer of high-quality raw materials, semi-finished products, and finished goods for the Food industry, serving industrial customers, artisans, retail, and the Ho. Re. Ca. sector. We represent a successful business model built on product innovation and the vertical integration of our supply chain. Our...

As Chef De Rangyou will be responsible for taking orders and delivering food and beverages to our customers providingan excellent overall guest experience.Verifichi che le sue competenze e la sua esperienza corrispondano ai requisiti di questo ruolo, quindi si candidi con il suo CV qui sotto.What will be your mission?As Chef De Rangyou will be responsible...

Orient Express La Minerva in Rome is seeking a Pastry Chef to plan, prepare, bake, decorate and present a variety of pastries and desserts while upholding top quality, hygiene and food safety standards. The role requires creativity, strong organizational skills and leadership to guide pastry staff. Opportunities to develop dessert menus and collaborate with...

ABOUT USFamous for introducing cocktail bar culture to Paris in 2007, Experimental redefined hospitality with innovative cocktail bars and boutique hotels across Europe and beyond.Over the years, destinations have expanded from major European capitals such as Rome, Paris, and London to more seasonal locations like Comporta, Ibiza, or Menorca in the summer,...

ABOUT USFamous for introducing cocktail bar culture to Paris in 2007, Experimental redefined hospitality with innovative cocktail bars and boutique hotels across Europe and beyond.Over the years, destinations have expanded from major European capitals such as Rome, Paris, and London to more seasonal locations like Comporta, Ibiza, or Menorca in the summer,...

Additional Information Job Number 26077239 Job Category Food and Beverage & Culinary Location Via Vittorio E. Orlando, 3, Rome, Città Metropolitana di Roma, Italy, 185VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Pay Range: 23.892,26 € Position Summary Reporting to the Executive Chef, the role will be part of the AB...