Chef de partie

14 ore fa


Rome, Provincia di Roma, Italia Thompson Rome A tempo pieno

We are looking for a Chef de Partie to lead one of our kitchen sections within a Luxury 5-Star Hotel , ensuring consistently high standards of food quality, presentation, and operational efficiency. This role is ideal for a strong technical professional ready to take full ownership of a section, mentor junior team members, and contribute to an exceptional guest experience through precision, discipline, and teamwork. Key Responsibilities Culinary Operations & Quality Manage and lead an assigned kitchen section (hot, cold, pastry, etc.) Ensure consistency in food preparation, plating, timing, and presentation Oversee mise en place, cleanliness, and operational readiness before each service Ensure full compliance with recipes, SOPs, hygiene, and HACCP standards Service & Guest Experience Deliver dishes that consistently meet 5-star quality expectations Support special menus, tastings, and high-volume services as required Coordinate effectively with the service team to ensure smooth operations Financial & Sustainability Control food costs within the section through portion control and waste reduction Monitor stock levels, storage, and labeling to minimize spoilage Promote sustainable practices and efficient use of ingredients Leadership & Team Development Supervise, train, and mentor Commis and Apprentices within the section Support onboarding and day-to-day development of junior team members Foster a positive, respectful, and inclusive team culture Innovation & Collaboration Contribute ideas for dish improvements and menu development Participate in tastings, seasonal updates, and culinary promotions Collaborate closely with the Sous Chef and Executive Chef Candidate Profile Proven experience as Chef de Partie or strong Demi Chef de Partie in quality or luxury kitchens Solid technical skills combined with strong organizational abilities High attention to detail, consistency, and the ability to perform under pressure Team-oriented professional with values of care, integrity, respect, and continuous improvement


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    We are looking for a Demi Chef de Partie to support the daily operations of a kitchen section within a Luxury 5-Star Hotel . This role represents a key development step for motivated culinary professionals eager to strengthen their technical skills, take on increasing responsibility, and grow within a structured, high-standard environment. The Demi Chef de...

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    Rome, Provincia di Roma, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pieno

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