Chef de Rang
3 settimane fa
Tenuta Toscana is searching for a CHEF DE RANG We are looking for a dedicated and service-oriented Chef de Rang to oversee and enhance the dining experience at our restaurant, located in the heart of the Tuscan countryside at Tenuta Toscana. The ideal candidate will embody the professionalism and refined hospitality that define luxury service, ensuring that every guest enjoys a memorable dining experience. A deep appreciation for Tuscan cuisine and its authentic flavours is essential. The service should be friendly and approachable, combining elegance with a genuine, unpretentious charm that creates a welcoming atmosphere. This role will report to the Assistant Restaurant Manager and will work in close collaboration to uphold the highest standards of service, operational efficiency, and guest satisfaction. Main duties and responsibilities Oversee the service delivery in the assigned section, ensuring a seamless, personalized, and memorable experience for every guest, with a focus on hospitality excellence Uphold the Tenuta Toscana philosophy by offering tailored dining recommendations, anticipating guest needs, and providing proactive service to exceed expectations Coordinate with the culinary team to guarantee that each dish is served at the perfect temperature and presented flawlessly, ensuring a smooth connection between kitchen and dining room Ensure the dining environment maintains its refined atmosphere, from immaculate table settings to ideal lighting and a harmonious ambiance Engage guests in informative yet relaxed conversations about the origin and characteristics of the dishes and wine selections, enhancing their overall experience Lead by example, guiding junior team members and commis with professionalism, ensuring adherence to service standards and operational efficiency Mentor new staff, providing hands-on training and supporting their development in service skills, product knowledge, and attention to detail Promote a collaborative work culture focused on continuous improvement and shared commitment to excellence, fostering an environment that enhances the guest experience Ensure the careful handling, maintenance, and use of all restaurant equipment, adhering to established protocols to maintain a well-organized and pristine environment Support the restaurant’s financial performance through effective upselling and waste reduction, ensuring both profitability and resource efficiency Respect and enforce HACCP guidelines and internal health and safety standards rigorously, maintaining strict compliance to ensure guest and staff wellbeing Demonstrate professionalism and discretion in all interactions, always maintaining attention to detail and a warm, welcoming demeanour Uphold the values of Tenuta Toscana by promoting the highest ethical standards, fostering an environment of respect and integrity within the team Maintain confidentiality regarding guest preferences, team matters, and proprietary company information, ensuring privacy at all times Requirements At least 3 years of experience in a service role within a luxury environment, preferably in a 5-star setting Good knowledge of dining and wine pairings, with an interest in local Tuscan cuisine and wines Strong interpersonal skills, with the ability to engage with guests in a friendly and professional manner Attention to detail, with the ability to anticipate guest needs and ensure a seamless dining experience Fluent in English and Italian. A third language would represent an advantage Good organizational skills, with the ability to manage multiple tasks and keep the section running smoothly Flexibility to work various shifts, including evenings, weekends, and holidays Familiarity with POS systems and basic restaurant management software is a plu Professional grooming and appearance, aligned with the standards of a luxury 5-star environment Benefits Full-time contract in accordance with the Italian Collective Bargaining Agreement (CCNL) Meals provided both during working hours and on days off Uniforms and laundry service provided Ongoing training to enhance personal and professional development Access to exclusive events for Castelfalfi team members Discounts on dining, wellness, and sports activities available at the resort and estate Accommodation with free Wi-Fi can be arranged upon request for those coming from outside the area This research is addressed to candidates of both genders with reference to Italian Law 903/77 and Law 125/91. This position is based in Tuscany. Availability of staff accommodation upon request. Candidates should have a flexible schedule with the ability to work all shifts, weekends and holidays. You must possess the legal right to work in Italy.
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Chef de Rang
2 settimane fa
Chiusdino, Tuscany, Italy, IT Borgo Santo Pietro Lifestyle Group A tempo pienoFor the 2026 season, we are seeking a dedicated and experienced Chef de Rang to join our team. We are looking for a hospitality professional with strong service skills, genuine passion for guest care, and the ability to deliver an elevated and seamless dining experience. In this role, you will be fully responsible for managing your assigned station, ensuring...
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Chef de Rang
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Sarteano, Tuscany, Italy, IT Monteverdi Tuscany A tempo pieno"Be Taken" "Be Taken" Monteverdi Tuscany è un borgo incantato che domina la Val d’Orcia e la Valdichiana, con panorami dove lo sguardo si perde nella bellezza di un paesaggio patrimonio UNESCO. In questo contesto, lavorare per Monteverdi è non solo una continua fonte di meraviglia, ma una reale possibilità di crescita e sviluppo professionale e...
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Chef de Rang
3 settimane fa
Rome, Latium, Italy, IT The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pienoChef de Rang The Pantheon Iconic Rome Hotel, Autograph Collection Roma, Lazio, Italia (In sede) Salva Candidati The Pantheon Iconic Rome Hotel, Autograph Collection, one of the most vibrant and dynamic 5 in Rome, is looking for you! Responsibilities The Chef de Rang will be tasked with the following duties, responsibilities, and assignments: Independently...
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Commis de Rang
3 settimane fa
Montaione, Tuscany, Italy, IT Tenuta Toscana A tempo pienoTenuta Toscana is searching for a COMMIS DE RANG We are seeking a dedicated and service-oriented Commis de Rang to support the smooth operation of our restaurant located in the heart of the Tuscan countryside at Tenuta Toscana. The ideal candidate will demonstrate a passion for hospitality and a commitment to delivering exceptional service, ensuring a...
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Chef de rang
3 settimane fa
San Pantaleo, Italy, IT La Sùera A tempo pienoAgave , esclusivo ristorante nel cuore di San Pantaleo , è alla ricerca di un/una Chef de Rang , appassionato/a e motivato/a, dotato/a di una genuina capacità di connessione con gli ospiti e con tutti i membri del team. Responsabilità principali: -Curare la mise en place -Accogliere gli ospiti garantendo un servizio attento e personalizzato -Presentare il...
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Chef de Rang
3 settimane fa
Rome, Latium, Italy, IT Corinthia Hotels A tempo pienoAbout the Role For our upcoming opening with Corinthia Rome and Carlo Cracco, we are looking for a polished and dynamic Chef de Rang. You will manage your station confidently, ensuring each guest interaction reflects our refined contemporary dining experience. Key Responsibilities: Lead your section with precision Present menus, take orders, guide guests...
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Chef de Rang con qualifica di Sommelier
3 settimane fa
San Pantaleo, Italy, IT La Sùera A tempo pienoAgave , esclusivo ristorante nel cuore di San Pantaleo , è alla ricerca di un/una Chef de Rang con qualifica di Sommelier , appassionato/a e motivato/a, dotato/a di una genuina capacità di connessione con gli ospiti e con tutti i membri del team. Responsabilità principali: -Offrire un servizio di alto livello agli ospiti, in un’atmosfera accogliente e...
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Chef de Rang
3 settimane fa
Sciacca, Sicily, Italy, IT Mangia's A tempo pienoStiamo cercando per la stagione estiva 2026 Chef de Rang da inserire nella nostre strutture di Sciaccamare ( Torre del Barone Resort & Spa, Mclub Lipari, Mclub Alicudi, Mclub Cala Regina). La risorsa ideale è responsabile del servizio ai clienti nella sua area e coordina il lavoro del commis di sala, garantendo uno standard elevato di accoglienza e...
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Maitre, Assistente Maitre, Sommelier e Chef de Rang,
3 settimane fa
Noto, Sicily, Italy, IT Il San Corrado di Noto - Sicily Luxury Experience A tempo pienoSiamo alla ricerca di candidati per i ruoli di Assistente Maître e Chef de rang con sede di lavoro a Noto. In questo contesto esclusivo, il candidato sarà responsabile della gestione del servizio, assicurando un’esperienza culinaria che rispetti i più alti standard di qualità. Esperienza nel fornire un eccellente servizio clienti, garantendo cura,...
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CHEF DE RANG
3 settimane fa
Breuil-Cervinia, Italy, IT Nicolaus A tempo pienoIl Valtur Cervinia Cristallo Ski Resort , affacciato sulle spettacolari Alpi Italiane e affiliato a Preferred Hotels & Resorts , è un punto di riferimento per l'ospitalità di lusso. Nell’ottica di mantenere ed elevare gli standard di eccellenza nel servizio di ristorazione, selezioniamo una figura di Chef de Rang professionale e appassionata. La risorsa...