Seasonal Head Chef: Lead Kitchen

2 settimane fa


Syracuse, Italia Mangia'S A tempo pieno

A hospitality brand is seeking a Head Chef for the Summer 2026 season in Sicily. The successful candidate will lead kitchen operations, manage menu planning, and ensure food quality and safety. Ideal applicants will have experience in similar roles and a passion for high-quality cuisine. This position offers accommodation and meals, along with professional growth opportunities in a dynamic environment.#J-18808-Ljbffr


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