Pastry Cook I — Luxury Resort, Growth

6 ore fa


Naples, Italia Altro A tempo pieno

A luxury hotel chain located in Italy seeks a Pastry Chef to oversee the preparation and presentation of high-quality pastries and desserts. The ideal candidate will have at least one year of culinary experience and basic culinary knowledge, with a focus on teamwork and consistency. The position offers a lucrative salary, a competitive benefits package, including medical and dental, and an inclusive work environment. The role also includes tuition reimbursement and discounts on hotel stays worldwide.#J-18808-Ljbffr



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