Chef de Partie

**Who We Are**:
Extraordinary places, passionate people, and shared learning experiences: this is Aethos. We believe that traveling and hospitality should leave a lasting positive impact on the mind, body, and soul. That's the reason why we choose our locations very carefully and work together with people who want to be part of a community instead of just ” having a job”. Everyone who works at Aethos can make a personal impact on the community and company - great ideas can come from anywhere.

We are a young and dynamic hospitality company that understands the value of time with friends and loved ones. We make a conscious choice towards sustainability and well-being, and the luxury of time and space. We stand for freedom from the stresses and anxieties of modern life. We want to be the first choice for anyone who seeks respite and refuge from the boring, the stressful, and the unsustainable. That‘s why we define hospitality differently: while all of our decisions should be made with the community and needs of our guests in mind, we always thrive to create a community that we want to be part of and that improves the world around us. We invite you to be part of our story.

**About **Aethos Milan**

Located in the popular Navigli district, Aethos Milan is part boutique hotel, part soulful culinary destination. Our 32 refreshingly hip rooms and suites invite guests to experience Italy’s most vibrant city in a space as warm as a second home.

ZAÏA is a new experience for Milan, a restaurant that draws its influences from diversified Mediterranean cuisines. An addition to the city's expansive restaurant landscape. We take our guests on a journey, always friendly and never distant in all our F&B outlets. The Aethos' chefs bring international inspiration to classic Italian cooking and our mixologists take your tastebuds for a spin.

Aethos Milan is also home to the world-renowned Doping Bar, the perfect place to try a new and interesting cocktail and a private members club with a state-of-the-art gym, exclusive members dining and special events. We are also in the process of launching a new all day healthy dining experience.

We are looking for forward thinking hospitality professionals to be part of our world-class team. Come join us on this exciting journey

**Overview**:
Step into the world of culinary mastery and become an essential part of our kitchen brigade as a Chef de Partie If you've ever dreamed of leading the charge in crafting exquisite dishes, if you've imagined yourself as the culinary artist behind unforgettable dining experiences, then this role is your opportunity to shine. Picture yourself as the creative force that elevates our menu, the master of your station, and the driving force behind our culinary success.

**The Essence of the Role**:

- ** Creative Cuisine Connoisseur**: Are you passionate about creating culinary delights that tantalize the taste buds? Get ready to unleash your creativity and culinary skills every day. As our Chef de Partie, you'll be responsible for crafting delicious dishes that showcase your talent and elevate our menu to new heights.
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Station Superstar**: Are you ready to take ownership of your station and lead by example? From mise en place to plating, you'll be the maestro orchestrating the symphony of flavors that leave our guests craving more. With precision and finesse, you'll ensure that every dish that leaves your station is a masterpiece.
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Team Player Extraordinaire**: Do you thrive in a fast-paced kitchen environment where teamwork is essential? Then you'll feel right at home in our kitchen brigade, where collaboration and communication are key. Whether it's lending a helping hand to a fellow chef or stepping up to support the team during busy service hours, you'll be an invaluable member of our culinary team.
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Quality Control Maestro**: Ready to ensure that every dish meets our high standards of quality and excellence? With your keen attention to detail and commitment to perfection, you'll meticulously inspect each plate before it leaves the kitchen, ensuring that it not only looks stunning but also tastes divine.

**What You'll Bring to the Table**:

- A burning passion for culinary excellence that shines through in every dish you create.
- Extensive experience and expertise in your culinary craft, with a proven track record of success.
- Strong leadership skills, with the ability to motivate and inspire your team to achieve greatness.
- Excellent organizational skills, allowing you to manage your station efficiently and effectively.
- A commitment to upholding the highest standards of food safety and hygiene.
- And let's not forget a dash of humor, because in our kitchen, laughter is the secret ingredient that makes every dish taste even better.

**What we offer**:

- Step into one of the most captivating locations in Milan, where inspiration and ingenuity converge.
- Immerse yourself in the vibrant atmosphere of Doping, our eclectic