Culinary Manager: Lead Upscale Kitchen

1 settimana fa


Lazio, Italia Cork & Pig Tavern A tempo pieno

A premier dining establishment in Teggiano, Italy, is seeking a Culinary Manager to join their dedicated team.The role emphasizes supporting kitchen staff and maintaining high standards of food quality and guest experience.Candidates must have a food-handlers license and relevant culinary management experience.The position offers competitive compensation ranging from $60,000 to $70,000.If you are enthusiastic and focused, we would love to hear from you#J-*****-Ljbffr



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