Kitchen Trainee: Start Your Culinary Career

An upscale restaurant in Italy is seeking a Culinary Manager to lead its kitchen team.The ideal candidate will have management experience, a strong focus on teamwork, and a current food-handlers license.Responsibilities include supporting kitchen staff, maintaining high standards, and ensuring an excellent dining experience for guests.This full-time role...

A luxury hotel chain in Italy, Campania is seeking a skilled culinary professional responsible for preparing menu items and maintaining kitchen standards.The ideal candidate will have at least five years of experience, advanced culinary knowledge, and strong knife skills.We offer a lucrative salary and a comprehensive benefits package, including medical,...

A premier dining establishment in Teggiano, Italy, is seeking a Culinary Manager to join their dedicated team.The role emphasizes supporting kitchen staff and maintaining high standards of food quality and guest experience.Candidates must have a food-handlers license and relevant culinary management experience.The position offers competitive compensation...

A popular dining establishment in Sanza is seeking a Culinary Manager to join their team.This role offers the chance to work in an upscale environment with a focus on delivering excellent dining experiences.The ideal candidate should have a current food-handlers license, teamwork abilities, and experience in culinary management.You will support a dedicated...

A hospitality recruitment agency is seeking a skilled kitchen staff member in Rome, Italy to prepare and cook food in accordance with established recipes and quality standards.The ideal candidate will have at least one year of experience in a culinary environment, possess a high school diploma, and adhere to all safety and cleanliness procedures.This role...

Chef de Cuisine LeaderWe are seeking a skilled and charismatic Chef de Cuisine to lead our kitchen team in providing exceptional dining experiences for our guests.This is an exciting opportunity for a culinary professional who shares our passion for delivering high-quality food and service.

A prestigious hotel brand in Rome is seeking a Demi Chef de Partie to support kitchen operations ensuring high culinary standards. This role involves managing a section of the kitchen, mentoring junior staff, and contributing to menu development. Ideal candidates will have formal culinary training, at least two years of professional kitchen experience, and...

Join to apply for the Culinary Manager role at Cork & Pig Tavern2 days ago – Be among the first 25 applicantsAre you looking for a serving position with a company culture you are proud to be a part of, delicious food, an amazing kitchen staff, and an excellent, team-focused front of house staff?Look no further!Join us at Cork & Pig Tavern!Our management...

Join to apply for the Culinary Manager role at Cork & Pig Tavern2 days ago – Be among the first 25 applicantsAre you looking for a serving position with a company culture you are proud to be a part of, delicious food, an amazing kitchen staff, and an excellent, team-focused front of house staff?Look no further!Join us at Cork & Pig Tavern!Our management...

A luxury hotel group in Rome is seeking a Demi Chef de Partie to support the culinary team in preparing high-quality dishes. This role involves managing a kitchen section, ensuring food quality, and mentoring junior staff. Candidates must have formal culinary training and at least 2 years of kitchen experience, with a strong understanding of food safety...