Junior Sous Chef
2 settimane fa
Junior Sous Chef - Jumeirah Capri PalaceJoin the Il Riccio Restaurant team at Jumeirah Capri Palace for the Summer **** season.ResponsibilitiesAttends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information to related teams, in a timely mannerInforms and keeps the Head Chef up-to-date on challenges and irregularities and recommends courses of actionResponds to change positively, in the departmental function as dictated by the industry, company or hotelInteracts with colleagues of other departments within areas of responsibility and develops solid working relationships with themHas a complete understanding and adheres to the company's policy relating to food hygiene and safe food handling practicesHas a complete understanding of, and adheres to the culinary standards relating to recipes, preparation methods and plating standardsLiaises with the Stewarding Manager to ensure high standards of cleanliness are maintained in all areas of the kitchen, such as machinery, small kitchen equipment, floors and fridgesEnsures that operating and kitchen equipment is maintained to a good standard with minimum breakageTakes responsibility for the quality of incoming produce, ensuring that all food merchandise is in accordance with order sheets, receiving records and purchasing specificationsAssists the Head Chef, communicates and delegates the production schedule for the day, collating quantities to be produced from the forecast and for the next day's operation, to the team with clear and concise details, and follow upEnsures all quality ingredients are accurately orderedEnsures all quality ingredients are professionally prepared in accordance with recipes, plating guides, buffet set ups, with an emphasis on maximizing production time and minimizing waste, to support the culinary team achieve its financial goals-targets, food costJob DetailsSeniority level: Entry levelEmployment type: Full-timeJob function: Management and ManufacturingIndustries: HospitalitySector: Hotel/TurismoRole: Ristorazione/Hotellerie#J-*****-Ljbffr
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Junior Sous Chef
2 settimane fa
Anacapri, Italia Altro A tempo pienoJunior Sous Chef needed for Il Riccio Restaurant in Jumeirah Capri Palace.Responsibilities include kitchen management, food preparation, and maintaining hygiene standards.
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Junior Sous Chef
3 settimane fa
Anacapri, Italia Hosco.com A tempo pienoAn opportunity has arisen for a Junior Sous Chef to join Il Riccio Restaurant team at Jumeirah Capri Palace for the Summer 2026 season. The main duties and responsibilities of this role are:Attends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information to related teams, in a timely mannerInforms and keep the Head...
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Junior Sous Chef
2 giorni fa
Anacapri, Italia Jumeirah Capri Palace A tempo pienoAn opportunity has arisen for a Junior Sous Chef to join Il Riccio Restaurant team at Jumeirah Capri Palace for the Summer 2026 season. The main duties and responsibilities of this role are:Attends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information to related teams, in a timely mannerInforms and keep the Head...
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Junior Sous Chef
3 settimane fa
anacapri, Italia Hosco.com A tempo pienoAn opportunity has arisen for a Junior Sous Chef to join Il Riccio Restaurant team at Jumeirah Capri Palace for the Summer 2026 season. The main duties and responsibilities of this role are: Attends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information to related teams, in a timely manner Informs and keep the...
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Junior Sous Chef
1 settimana fa
anacapri, Italia Hosco.com A tempo pienoAn opportunity has arisen for a Junior Sous Chef to join Il Riccio Restaurant team at Jumeirah Capri Palace for the Summer 2026 season. The main duties and responsibilities of this role are: Attends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information to related teams, in a timely manner Informs and keep the...
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Junior Sous Chef
4 giorni fa
Anacapri, Campania, Italia Jumeirah Capri Palace A tempo pienoAn opportunity has arisen for a Junior Sous Chef to join Il Riccio Restaurant team at Jumeirah Capri Palace for the Summer 2026 season. The main duties and responsibilities of this role are:Attends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information to related teams, in a timely mannerInforms and keep the Head...
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Seasonal Junior Sous Chef — Luxury Kitchen Team
2 settimane fa
Anacapri, Italia Jobbit A tempo pienoA prestigious hotel in Capri is looking for a Junior Sous Chef to join their Il Riccio Restaurant team for the Summer **** season.In this entry-level management role, you will support the Head Chef with daily culinary operations, ensure food hygiene and safe handling standards are met, and maintain kitchen equipment.The position requires developing...
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Junior Sous Chef
3 settimane fa
Anacapri, Italy, Provincia di Napoli Jumeirah Capri Palace A tempo pienoAn opportunity has arisen for a Junior Sous Chef to join Il Riccio Restaurant team at Jumeirah Capri Palace for the Summer 2026 season. The main duties and responsibilities of this role are: Attends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information to related teams, in a timely manner Informs and keep the...
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Sous Chef
5 giorni fa
Anacapri, Italia Château de Mercuès A tempo pienoJob Description Entra a far parte del Caesar Augustus una struttura rinomata per l’eccellenza dell’ospitalità italiana. La figura deve essere di supporto al nostro Executive Chef e ricoprirà completamente il suo posto quando sarà assente. Curerà insieme allo Chef tutte le operazioni gastronomiche dell’hotel, ristorante, bar, room services ed eventi...
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Creative Sous Chef – Seasonal Luxury Dining
2 giorni fa
Anacapri, Italia Jobbit A tempo pienoA prestigious restaurant in Anacapri, Italy is seeking a skilled Sous Chef to oversee food standards and service quality at L'Olivo Restaurant for the Summer **** season.The ideal candidate will manage staff training, develop seasonal and creative menus, and ensure compliance with health and safety regulations.This temporary position offers an exciting...