Lavori attuali relativi a Chef De Partie - Lazio - Thompson Rome
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Chef De Partie...
1 giorno fa
Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pienoChef de partie The Pantheon Iconic Rome Hotel, Autograph Collection Roma, Lazio, Italia (In sede)The Pantheon Iconic Rome Hotel, Autograph Collection, one of the most vibrant and dynamic 5 in Rome, is looking for you!Responsibilities:The Chef de Partie will be tasked with the following duties, responsibilities, and assignments:- Prepare and cook dishes...
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Chef De Partie
4 giorni fa
Lazio, Italia Axl S.P.A. A tempo pienoThe Chef de Partie will manage a specific kitchen section, ensuring dishes meet Crazy Pizza's standards and collaborating on menu ideas.
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Chef De Partie
4 giorni fa
Lazio, Italia Aethos A tempo pienoChef De Partie needed to manage a kitchen section, prepare dishes to brand standards, and ensure food quality.Requires Italian cuisine knowledge and teamwork skills.
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Chef De Partie
4 giorni fa
Lazio, Italia Hosco.Com A tempo pienoPer rafforzare la brigata di cucina,Sheraton Roma Parco de Mediciè alla ricerca diChef de Partie, da inserire in un contesto strutturato, dinamico e orientato all eccellenza.Le posizioni hanno carattere d'urgenza.Responsabilità principaliGestione autonoma della propria partitaPreparazione e presentazione dei piatti nel rispetto degli standard qualitativi...
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Chef De Partie
3 ore fa
Lazio, Italia Thompson Rome A tempo pienoWe are looking for a Chef de Partie to lead one of our kitchen sections within a Luxury 5-Star Hotel , ensuring consistently high standards of food quality, presentation, and operational efficiency. This role is ideal for a strong technical professional ready to take full ownership of a section, mentor junior team members, and contribute to an exceptional...
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Chef De Partie
3 ore fa
Lazio, Italia Sushisamba Milano A tempo pienoSUSHISAMBA, brand di lusso rinomato a livello internazionale per l'entertainment d'eccezione e la sua cucina esperienziale ispirata ai sapori giapponesi, brasiliani e peruviani, apre il suo primo ristorante in Italia all'interno della storica Torre Velasca, a pochi passi dal Duomo di Milano e dalla Galleria Vittorio Emanuele.Chi siamoSunset Hospitality...
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Chef De Partie Pastry
4 giorni fa
Lazio, Italia The Pantheon Iconic Rome Hotel, Autograph Collection A tempo pienoChef de Partie PastryThe Pantheon Iconic Rome Hotel, Autograph Collection Roma, Lazio, ItaliaThe Pantheon Iconic Rome Hotel, Autograph Collection, one of the most vibrant and dynamic 5 in Rome, is looking for you!Responsibilities:The Chef de Partie Pastry will be tasked with the following duties, responsibilities, and assignments:Prepare and cook dishes...
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Chef De Partie Tournant
3 ore fa
Lazio, Italia Thompson Rome A tempo pienoWe are seeking a Chef de Partie Tournant to join our kitchen brigade in a Luxury 5-Star Hotel .This is a highly operational and versatile role, ideal for a strong culinary professional able to support and replace station chefs across all kitchen sections. The role ensures continuity, consistency, and excellence throughout every service. The Tournant is a key...
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Chef De Partie
3 ore fa
Lazio, Italia Mangia'S A tempo pienoMangia's Resorts, prestigioso marchio dell'ospitalità di Aeroviaggi S.p.A., incarna l'essenza della Vacanza Italiana Autentica nel segmento upper-upscale.Con 17 strutture di proprietà distribuite tra Sicilia e Sardegna—tra cui 2 city hotel, 10 resort quattro e cinque stelle e 5 club—Mangia's offre soggiorni immersivi e memorabili, celebrando il...
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Pastry Chef De Partie
1 giorno fa
Lazio, Italia Park Hyatt Milano A tempo pienoPark Hyatt Milano is a 5-star luxury hotel located in the heart of the city, overlooking the famous Galleria Vittorio Emanuele II and a few steps from Piazza del Duomo and the Alla Scala opera house.The hotel has won the award for the World's Best Service, by Travel + Leisure that recognizes excellence in every component of the life of the hotel.The Chef de...
Chef De Partie
3 ore fa
We are looking for a Chef de Partie to lead one of our kitchen sections within a Luxury 5-Star Hotel , ensuring consistently high standards of food quality, presentation, and operational efficiency.This role is ideal for a strong technical professional ready to take full ownership of a section, mentor junior team members, and contribute to an exceptional guest experience through precision, discipline, and teamwork.Key ResponsibilitiesCulinary Operations & QualityManage and lead an assigned kitchen section (hot, cold, pastry, etc.)Ensure consistency in food preparation, plating, timing, and presentationOversee mise en place, cleanliness, and operational readiness before each serviceEnsure full compliance with recipes, SOPs, hygiene, and HACCP standardsService & Guest ExperienceDeliver dishes that consistently meet 5-star quality expectationsSupport special menus, tastings, and high-volume services as requiredCoordinate effectively with the service team to ensure smooth operationsFinancial & SustainabilityControl food costs within the section through portion control and waste reductionMonitor stock levels, storage, and labeling to minimize spoilagePromote sustainable practices and efficient use of ingredientsLeadership & Team DevelopmentSupervise, train, and mentor Commis and Apprentices within the sectionSupport onboarding and day-to-day development of junior team membersFoster a positive, respectful, and inclusive team cultureInnovation & CollaborationContribute ideas for dish improvements and menu developmentParticipate in tastings, seasonal updates, and culinary promotionsCollaborate closely with the Sous Chef and Executive ChefCandidate Profile Proven experience as Chef de Partie or strong Demi Chef de Partie in quality or luxury kitchens Solid technical skills combined with strong organizational abilitiesHigh attention to detail, consistency, and the ability to perform under pressureTeam-oriented professional with values of care, integrity, respect, and continuous improvement
