Commis De Rang

Company DescriptionA proposito di Orient ExpressArtigiano del viaggio dal ****, Orient Express sublima l'arte del viaggio con i suoi treni, hotel e yacht a vela di lusso.Il marchio ha appena lanciato il suo primo hotel, Orient Express La Minerva, a Roma – al quale seguirà Orient Express Venezia a Palazzo Donà Giovannelli nel ****.L'esperienza continua con il recente lancio del treno La Dolce Vita Orient Express, seguito da Orient Express Corinthian nel ****, il primo di due yacht a vela Orient Express, e infine, il ritorno del treno L'Orient Express sui binari.Dal ****, Orient Express fa parte della collezione di marchi di lusso di punta del Gruppo Accor, con un'eredità centenaria nei settori alberghiero e della ristorazione di alta qualità.Nel ****, Accor e LVMH hanno siglato una partnership strategica per accelerare lo sviluppo di Orient Express.Segui il viaggio su @orientexpress su Instagram o visita il sito web proposito di Orient Express Venezia a Palazzo Donà GiovannelliOrient Express aprirà il suo secondo hotel in Italia nell'eccezionale città di Venezia.L'architetto e interior designer Aline Amar d'Amman, insieme al suo studio Culture in Architecture, è stata incaricata di progettare e decorare gli spazi.Venezia, un tempo porta d'accesso a Costantinopoli e mitica tappa del leggendario treno Orient Express – che aprì i battenti nel **** con il completamento del tunnel del Sempione che collegava la Svizzera all'Italia – sarà la sede del secondo hotel Orient Express, la cui apertura è prevista per il ****.Job DescriptionOurCommisde Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests.TheCommisde Rang willassistthe F&B to provide an outstanding breakfast,lunchand dinner experience in compliance with HACCP and the Hotel standards of excellence for the warmest welcome and guest centricity.Key ResponsibilitiesEnsure a timely, accurate and high-quality clearing, cleaning and setting up tables, chairs, linens, china, glass and silver flatware in an unobtrusive way to have all prepared for the service to guests,Take care of checking and refilling condiment containers according to HACCP and the Hotel standards and regulations,Support, when needed or requested, delivery of small items e.g., soups or beverages,Ensure a timely, accurate and high-quality clearing, cleaning and laying of buffets,Participate in providing a best-in-class service to guests by welcoming them, providing water, beverages, bread and butter service, following their requests and the Hotel excellence standards,Be always ready to gather all guest needs and to timely fulfill all their requests,Ensure a synergical collaboration with the Chef de Rang, guaranteeing that the food deliveries from kitchen to the guests match all the Hotel excellence standards.QualificationsHotel School diploma with high grade,Minimum 2-years' experience preferably at a high-level Restaurant/Hotel in the same role,Flexibility and openness to cooperate with the other Restaurant lines when necessary and required,Guest centricity, constant high attention to details, problem solving, punctuality, proactivity, skills area must,Punctuality, great attention to details, flexibility, high team working,Flexibility to work on several shifts, weekends and holidays,Italian and English good confidence are mandatory,Constant top-level grooming,Constant compliance with HACCP, Hotel's hygiene standards, procedures and code of conduct,Ability to work efficiently also under pressure,Legal right to work in Italy.Additional InformationA competitive package (base salary and yearly bonus)Medical Insurance, integrating Collective Labor Agreement one and extended to the familyTicket RestaurantAnnual leaveALL - Heartist® Program: Employee benefit card offering discounted rates at all ACCOR locations and partner venues worldwide.Learning & development: Opportunity to develop your talent and grow within your property and across the worldOur commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.#J-*****-Ljbffr