Breakfast Chef de Rang — Florence, Part-Time

Credi che la migliore ospitalità nasca da connessioni autentiche? Entra a far parte di Colbert Collection, pensato per chi mette la connessione al centro, sia nelle esperienze che creiamo sia nel modo in cui collaboriamo come team.Qui contribuiresti a creare soggiorni che lasciano il segno, unendo cultura, momenti gastronomici ed esperienze condivise che...

Il processo di selezione sarà interamente gestito Minor Hotels. Chef de Rang Breakfast - Part Time - Porta Rossa Hotel Firenze Colbert Collection Data: 9 lug 2026 Località: Florence, IT Italy Reparto: Food and Beverage Credi che la migliore ospitalità nasca da connessioni autentiche? Entra a far parte di Colbert Collection, pensato per chi mette la...

Minor Hotels Europe & Americas cerca uno/a Chef de Rang part-time da inserire nel team del Porta Rossa Hotel Firenze Colbert Collection. Riporterai al Maitre e garantirai un servizio eccellente per offrire un’esperienza memorabile agli ospiti.In qualità di Chef de Rang, gestirai mise en place, accoglienza, servizio vini e coordinamento con cucina e bar,...

Auberge Collection is seeking a Chef de Rang for its Florence property, Collegio alla Querce, a hilltop Italian retreat offering stunning views of Florence and Tuscany. This full-time role focuses on delivering refined, seamless service and elevating guest dining experiences in a luxury setting. You will take orders, upsell thoughtfully, and work with a...

Borgo Lifestyle Group is a dynamic, fast-growing company with a solid international presence in the luxury lifestyle industry. Our growth is driven by enthusiasm and creativity together with a continued strive for excellence and we are seeking like-minded people to join us in our great work environment. Based in Florence, the Borgo Lifestyle Group is a...

Auberge Collection in Florence is seeking a Culinary Artisan to join our kitchen brigade for the seasonal, full-time role. You will work across all kitchen positions, bringing creativity, precision, and dedication to crafting extraordinary dining experiences that delight our guests. The position emphasizes mentorship, menu development with the Chef, and...

Auberge Collection in Florence is seeking a Culinary Artisan to join our kitchen brigade as an Overnight Chef de Partie. Bring creativity, precision, and dedication to crafting extraordinary dining experiences that delight our guests. This seasonal, full-time role focuses on culinary excellence, menu development, and operational support, working across all...

Four Seasons Hotel Firenze is seeking a passionate Commis de Partie to join our culinary team. You will assist in preparing high-quality dishes for breakfast, lunch, and dinner, ensuring consistency with our luxury standards. Ideal candidates have prior culinary experience, solid knife skills, and a good grasp of food safety. The role requires Italian...

Collegio alla Querce, Auberge Collection in Florence is seeking an In-Room Dining Chef de Rang to deliver refined hospitality in guests' spaces. You will be the ambassador of the dining experience with warmth, precision, and personal attention.This full-time role requires knowledge of the menu and wine and the ability to tailor recommendations to guest...