Seasonal Chef De Rang In Sardinia — Service

3 mesi fa
Egna, Trentino Alto Adige, Italia Hosco.Com Tempo pieno

Ristorante da Thomas a Santa Teresa Gallura (Sardegna) invita un chef de rang qualificato per la stagione **, da marzo a ottobre.
Richiesta esperienza comprovata nel ruolo, buona conoscenza dell'inglese e conoscenza dei vini, del servizio e degli abbinamenti.
Completano i requisiti la cura dell'ospite, la capacità di lavorare in squadra, la massima serietà, puntualità e disponibilità per l'intera stagione.
#J-***-Ljbffr

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