Lead Pastry Chef: Creative Desserts

Anantara Convento di Amalfi Grand Hotel is seeking a Pastry Chef to lead the pastry team, creating exquisite pastries and desserts, overseeing production, and coordinating with the culinary and room teams to ensure a flawless service. The ideal candidate has at least 3 years of large-scale bakery experience, strong leadership and interpersonal skills, a...

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. 1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef. 2. Subordinates –...

Quale sarà la tua missione?In qualità di Pastry Chef, riporterai al Responsabile della Ristorazione e ti occuperai di assicurare il servizio di pasticceria, dalla preparazione all’allestimento e al coordinamento del servizio con i team di sala, rispettando le regole e le procedure interne per garantire un servizio di qualità ed eccellente, superando le...

The Mountain Sky Hotel Tratterhof in Meransen is looking for Collaboration and execution of tasks assigned by the head chef Production of cakes for the afternoon offer of the hotel bar, e.g. strudel, Linzer, Sachertorte Preparation of desserts for the bistro menu at lunchtime Preparation of desserts for the traditional tasting menu, the menu of the day and...

What will be your mission? As a Pastry Chef, you will report to the F&B Manager and will be responsible for ensuring the pastry service, from preparation to confection and coordination of the service with room teams, complying with internal standards and procedures in order to guarantee a quality service and excellence, exceeding customer expectations. What...

Minor Hotels is seeking a Pastry Chef for the Anantara Convento di Amalfi Grand Hotel on the Amalfi Coast. You will lead the pastry team, design exquisite pastries, and oversee production with a focus on quality, presentation, and guest delight. Reporting to the F&B Manager, you will train staff, maintain sanitation, and collaborate with culinary colleagues...

Job SummaryOur MICHELIN-starred restaurant Under Grain and MICHELIN Bib Gourmand-awarded Grain Street are looking for a talented Chef de Partie.This is a rare chance to join a highly skilled team in a role that offers exciting career opportunities in Malta's culinary scene.If you're searching for standout chef jobs in Malta, this position offers the ideal...

Select how often (in days) to receive an alert: Date: Oct 9, 2026 Location: Amalfi Coast, IT Italy Join Anantara Hotels and Resorts if you are passionate about a career that offers authentic luxury in some of the world's most unique and exciting locations. You'll have the opportunity to work in locations that range from the buzz of Bangkok to the expanse of...

Anantara Hotels and Resorts is seeking a Pastry Chef to lead our pastry team at the Anantara Convento di Amalfi Grand Hotel. You will oversee the pastry service from preparation to dessert presentation, coordinating with room teams and upholding standards to ensure quality and guest satisfaction.The ideal candidate has an advanced degree in Culinary Arts,...