Chef de Partie Breakfast

Anantara Convento di Amalfi Grand Hotel cerca un Chef de Partie per gestire la preparazione e la presentazione dei piatti per breakfast e lunch, affiancando l'Executive e il Sous Chef in un contesto di lusso.La figura guiderà un team, garantirà l'eccellenza operativa, la qualità degli ingredienti e la corretta applicazione delle norme HACCP, offrendo...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations.Originally a 13th-century monastery, with architectural elements still visible today, the five-star luxury rated...

Minor Hotels Europe and Americas cerca un Chef de partie per guidare la preparazione, cottura e impiattamento in un ristorante fine dining di una struttura di lusso. Lavorerai a fianco dell'Executive e Sous Chef per garantire eccellenza e precisione esecutiva, contribuendo a nuove proposte gastronomiche e al mantenimento degli standard di servizio.La...

Minor Hotels Europe and Americas cerca un Chef de partie per guidare la preparazione, cottura e impiattamento in un ristorante fine dining di una struttura di lusso. Lavorerai a fianco dell'Executive e Sous Chef per garantire eccellenza e precisione esecutiva, contribuendo a nuove proposte gastronomiche e al mantenimento degli standard di servizio.La...

Join Anantara Hotels and Resorts if you are passionate about a career that offers authentic luxury in some of the world's most unique and exciting locations. You'll have the opportunity to work in locations that range from the buzz of Bangkok to the expanse of the Arabian desert, the sparkling Indian Ocean, or the cultural heritage of Europe. You will also...

What will be your mission? As Cook, you will be responsible for the preliminary preparation, the cooking process, plating or presentation of high quality dishes to deliver an excellent guest experience.  What will you do? Elaboration, conservation and organization of the mise-en-place for each of the services, minimizing product losses. Guarantee the...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations.Originally a 13th-century monastery, with architectural elements still visible today, the five-star luxury rated...

What will be your mission? As Chef De Rang you will be responsible for taking orders and delivering food and beverages to our customers providing an excellent overall guest experience. What will you do? Reporting to the maître, the selected resource will be in charge of a specific station of the restaurant. Please note that this is not an...

Minor Hotels Europe and Americas cerca un Chef de partie per guidare la preparazione preliminare, la cottura e l’impiattamento di piatti per breakfast e pranzo, garantendo qualità e presentatione agli ospiti dell’hotel a Amalfi.La risorsa coordinerà la brigata, lavorando a stretto contatto con l’Executive Chef e il Sous Chef, assicurando conformità...