Food and Bar Manager
5 giorni fa
BAR MANAGER
It features a collection of beautifully restored monastic structures, a 12th-century chapel, and nearly 6 hectares of ancient gardens offering breathtaking views of the city, along with 196 meticulously furnished rooms and suites – including the largest and most exclusive suite in Venice.
Annual art installations rotate throughout the property in conjunction with the Venice Biennale. Inside, the hotel seamlessly blends contemporary style with Renaissance influences, boasting six-meter-high ceilings, wide corridors, grand staircases, and intricate details such as terrazzo floors, silk-covered walls, and Murano glass chandeliers, making it one of Europe’s premier hotels for art exhibitions.
Serenity permeates the hotel’s exclusive environment, enhanced by the heated outdoor pool, tennis court, jogging paths, pitch & putt golf course, and a fully equipped kids’ club – ensuring an unforgettable stay.
The hotel’s proximity to St. As Bar Manager , you will lead the bar operations across the resort, ensuring exceptional beverage service that reflects the hotel’s luxury standards and Venetian heritage. You will oversee a team of bartenders and bar staff, curate beverage menus, maintain product quality, and uphold a refined and welcoming atmosphere for guests.
Managing and supervising all bar operations across the resort
• Leading, training, and motivating the bar team to deliver exceptional service
• Ensuring consistency, quality, and creativity in beverage preparation and presentation
• Monitoring stock levels, ordering, and inventory management
• Controlling costs and ensuring compliance with hygiene, safety, and licensing standards
• Collaborating with F&B Management on service concepts, promotions, and events
• Maintaining bar areas to luxury appearance standards at all times
• Ensuring smooth coordination with Restaurant, Banqueting, and Events departments
• Handling guest feedback, VIP service, and special requests with professionalism
• Previous experience as Bar Manager or senior Bar Supervisor in luxury hospitality
• Strong leadership, mixology, and customer service skills
• Excellent knowledge of spirits, wines, cocktails, and beverage trends
• Ability to train, inspire, and develop a high-performing team
• Strong organizational and financial management abilities
• Creativity in cocktail design and bar concepts
• Fluent in English and Italian (additional languages are a plus)
• A polished, professional, and guest-oriented approach
A leadership role within one of Europe’s most prestigious luxury properties
• Professional development and mixology training opportunities
• Ready to elevate the bar experience in one of Venice’s most iconic luxury resorts?
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