Executive chef
4 settimane fa
Mangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate Italian heritage, nature, and lifestyle. Reflecting our commitment to excellence and international recognition, two of our resorts proudly belong to the prestigious Autograph Collection by Marriott, while one is part of the refined Curio Collection by Hilton. We are seeking an experienced Executive Chef to lead the culinary operations at Mangia's Pollina Resort for the upcoming 2026 season. The ideal candidate is responsible for executing the culinary strategy to ensure effective kitchen management, elevate the guest experience, deliver on brand promise, and achieve departmental revenue goals. Key Responsibilities: Managing daily F&B operations within budget and quality standards Designing menus, overseeing procurement, and driving improvements Ensuring hygiene, safety, and regulatory compliance Monitoring inventory, food cost, and purchasing procedures Innovating buffet presentation and culinary concepts Handling crisis situations and optimizing team performance Ensuring freshness, presentation, and quality of all dishes Leading the culinary team and promoting collaboration, conducting staff evaluations and scheduling shifts, and collaborating with recruiting activities Requirements: Proven experience in a similar role Expertise in buffet and à la carte service Strong knowledge of food preparation and presentation Familiarity with local and national food regulations Experience with HACCP self-monitoring procedures Skills in team management and inventory control Customer service orientation Food cost control expertise Knowledge of English and French What we offer: Seasonal Contract Accommodation available Career growth opportunities within the company Dynamic and collaborative work environment Ongoing training and access to professional development courses
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Executive chef
3 giorni fa
Sardinia, Italy, IT Mangia's Resorts A tempo pienoAt Mangia's we are on a mission to create the authentic italian hospitality brand; experiences and services to our guests to be remembered in their daily lives. To achieve our ambitions, we capitalise on our unique combination of tradition and diverse talent. Locations, cultures and experiences are our key competitive advantage. Invest in People - create an...
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Executive chef
2 settimane fa
Pozzolengo, Lombardy, Italy, IT Fenil Conter A tempo pienoFenil Conter è un ristorante che unisce radici e innovazione: una cucina che nasce dal territorio e dalle sue materie prime migliori, interpretate con tecniche moderne, ricerca costante e un profondo rispetto per la sostenibilità. Per guidare questo progetto stiamo cercando un Executive Chef che diventi la mente creativa e il riferimento operativo della...
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Sous Chef
2 settimane fa
Italy, IT Minor Hotels - Southern Europe A tempo pienoIn qualità di Sous Chef , ti impegnerai a fornire ai nostri ospiti un servizio, una qualità e un valore eccezionali. Aiuterai con la formazione, l'assegnazione dei compiti e la supervisione del personale di cucina durante la preparazione, la cottura e la guarnizione dei cibi. Aiuterai inoltre nello sviluppo di nuove offerte di menu, menu per banchetti e...
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Sous chef
7 giorni fa
Rome, Latium, Italy, IT Hyatt A tempo pienoWe are seeking a talented and motivated Sous Chef ready to join a world-class kitchen and support the Executive Chef in leading daily operations. This is a key role within our brigade: the Sous Chef is the operational point of reference, the guarantor of quality and workflow, and significantly contributes to the gastronomic experience offered to our guests...
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Head Chef
7 giorni fa
Rome, Latium, Italy, IT Hyatt A tempo pienoWe are thrilled to open the selection for a key role within our structure: Head Chef. This leader will have the opportunity to guide the kitchen of a 5-star hotel, contributing to the creation of memorable gastronomic experiences for our guests. As Head Chef, you will be the operational point of reference for the kitchen, working in close contact with the...
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EXECUTIVE HOUSEKEEPER
1 giorno fa
Breuil-Cervinia, Italy, IT Nicolaus A tempo pienoValtur Cervinia Cristallo Ski Resort, parte di Preferred Hotels & Resorts – Lifestyle Collection 5*, ricerca una figura di Executive Housekeeper. Far parte della nostra squadra significa lavorare in un ambiente esclusivo ai piedi del Cervino, dove professionalità, eccellenza e attenzione al dettaglio si traducono in esperienze memorabili per ogni ospite....
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Food & Beverage Manager
3 settimane fa
Giardini-Naxos, Sicily, Italy, IT Gruppo UNA S.p.A. A tempo pienoUNA Italian Hospitality è la più grande catena alberghiera italiana attiva in Italia con 59 hotel, resort e residence distribuiti in 30 destinazioni e sta attualmente ricercando una persona da inserire, nel ruolo di FOOD & BEVERAGE MANAGER , all’interno della nostra struttura UNA HOTELS Naxos Beach Sicilia situata a Giardini-Naxos (ME). La missione di...
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Restaurant Manager
4 settimane fa
, Italy, IT Corinthia Hotels A tempo pienoAbout the Role For the opening of our new Corinthia Rome project in collaboration with Carlo Cracco, we are looking for an experienced Restaurant Manager who brings structure, elegance, and a hands-on approach to high-level hospitality. You will oversee the full FOH operation, guiding a vibrant young team and ensuring that every moment reflects the standards...
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Restaurant Manager
4 settimane fa
Como, Lombardy, Italy, IT Villa Làrio Lake Como A tempo pienoThe candidate will join the F&B Team which is operational on the entire property, from the restaurant to the pool, the large gardens, the lounge bar area and front lake. The Team is also active on the many events which are taking place on site during the whole season offering a large scope of experience on Food& Beverage. Villa Làrio is looking for a...
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Executive chef
4 settimane fa
Pollina, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...
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Executive Chef
5 giorni fa
Pollina, Italia Mangia'S A tempo pienoMangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p. A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment.With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian...
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Executive Chef
1 settimana fa
Pollina, Italia Mangia'S A tempo pienoMangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment.With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian...
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Executive chef
4 settimane fa
Pollina, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...
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Executive chef
1 settimana fa
Pollina, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...
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Executive Chef
4 settimane fa
Pollina, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.P.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...
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Executive chef
4 settimane fa
Pollina, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...
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Executive chef
2 settimane fa
Pollina, Italia Mangia's A tempo pienoMangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian...
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Executive chef
2 settimane fa
Pollina, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...
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Executive chef
4 settimane fa
Pollina, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...