Luxury Hotel Restaurant Manager: Lead Service

5 giorni fa


Firenze, Italia Auberge Resorts A tempo pieno

A luxury hospitality company in Tuscany seeks an experienced Restaurant Manager to ensure exceptional guest satisfaction through food and beverage offerings. Responsibilities include overseeing daily operations, training staff, and maintaining service standards. Applicants should have a minimum of four years in a similar role, strong leadership skills, and proficiency in Oracle systems. This is a full-time position with no remote work options available.#J-18808-Ljbffr



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    firenze, Italia Auberge A tempo pieno

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