General Manager

4 settimane fa


Venice, Italia Antal International Network A tempo pieno
Per una società alberghiera leader nel settore degli

Hostels,

siamo alla ricerca di un/una brillante La struttura, situata a Venezia, è un prodotto ibrido, una combinazione di ostello e studentato, caratterizzata da una notevole complessità e arricchita da un'ampia gamma di servizi, sia nell'ambito F&B che negli eventi. In qualità di direttore, avrai il compito di gestire la residenza in modo efficiente, mirando a massimizzare i ricavi attraverso un’attenta gestione del budget e a mantenere un livello di occupazione stabile per tutto l'anno. Coordinerai tutte le funzioni essenziali per offrire un servizio eccellente ai residenti, che comprende sia l'area F&B che le camere, la manutenzione, le pulizie e la sicurezza. Riportando al CEO della compagnia, la figura si occuperà di: Coordinare e ottimizzare tutte le attività operative e progettuali della struttura per renderle più efficaci e funzionali agli obiettivi aziendali Definire le politiche commerciali e tariffarie della struttura in collaborazione con l’HQ Occuparsi dell’attività di comunicazione e marketing della struttura Gestire e coordinare la Community interna alla struttura e con il supporto del Community coordinator garantire l’organizzazione di incontri, attività ed eventi per i residenti Controllare la corretta applicazione delle procedure standard Supervisionare e coordinare il lavoro delle ditte esterne (es. manutenzione ordinarie e pulizie) Formare, motivare e supervisionare lo staff della struttura Verificare costantemente il budget, la contabilità e i risultati economici raggiunti Garantire il rispetto della normativa di riferimento ed occuparsi anche di tutti gli adempimenti burocratici ed amministrativi Con i FOM stabilire gli obiettivi da raggiungere, pianificare il lavoro e sovraintendere l’economato nella gestione degli approvvigionamenti Intrattenere stretti rapporti con Enti Pubblici e Privati locali, Tour Operator, Università, Associazioni Adempiere gli obblighi prescritti dalla legge a carico del datore di lavoro in tema di sicurezza, igiene sul lavoro, salute dei lavoratori e tutela dell’ambiente. Esperienza pregressa in ruolo analogo per aziende del settore hospitality Ottima conoscenza della lingua inglese Spiccate doti di leadership e team work Ottime capacità organizzative e gestionali Spirito imprenditoriale e attitudine commerciale Problem solving, proattività e determinazione nel raggiungimento degli obiettivi

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