Food and Beverage Operations Manager
4 settimane fa
Food and Beverage Manager
Job Summary:
Corecruitment is seeking an experienced Food and Beverage Manager to oversee all food and beverage operations in a prestigious luxury hotel in Milan, Italy. The ideal candidate will have a strong leadership background, deep knowledge of Italian and international cuisine, and a commitment to delivering exceptional guest experiences.
Key Responsibilities:
Manage daily operations of all food and beverage outlets, ensuring high standards of service, quality, and compliance with health regulations.
Develop and manage budgets, optimize profitability, and set competitive pricing strategies.
Design unique dining experiences, address guest feedback, and collaborate on promotions and events.
Lead, train, and develop the food and beverage team, ensuring continuous improvement and high performance.
Work with the culinary team to create innovative, high-quality menus.
Maintain strong supplier relationships, ensuring premium product sourcing.
Requirements:
Bachelor's degree in Hospitality Management or related field.
5-7 years in food and beverage management, with 3 years in luxury hotels or fine dining.
Strong leadership, financial acumen, customer service excellence, fluency in Italian and English.
Flexible schedule, including weekends and holidays.
Strong knowledge of Milan's culinary scene.
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