Lavori attuali relativi a Luxury Restaurant Manager – Lead a Premium F&B Team - Rome - Capofaro Locanda & Malvasia

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  • Rome, Italia People A tempo pieno

    Per prestigioso Hotel 5* Luxury situato nel centro di Roma, siamo alla ricerca di un F&B Operations Manager .La figura, riportando alla Direzione Generale dell’Hotel, avrà la responsabilità di guidare in modo integrato gli outlet F&B dell’Hotel (Bar e Ristorante), garantendo eccellenza operativa nei servizi principali, gestione unificata del team e...


  • Rome, Italia PEOPLE A tempo pieno

    Mission Per prestigioso Hotel 5* Luxury situato nel centro di Roma, siamo alla ricerca di un F&B Operations Manager . La figura, riportando alla Direzione Generale dell’Hotel, avrà la responsabilità di guidare in modo integrato gli outlet F&B dell’Hotel (Bar e Ristorante), garantendo eccellenza operativa nei servizi principali, gestione unificata del...

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    Calling all Italians for incredible job opportunities in the Kingdom of Saudi Arabia Key purpose: To lead and provide a professional and personalized service experience and fulfil all guests requirements from their arrival to departure. The F&B Team Leader is responsible for servicing the guests to the highest of standards. The Team Leader...

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    Un prestigioso hotel di lusso cerca un professionista per supportare il Restaurant Manager nella gestione del reparto F&B. Si richiede esperienza pregressa in contesti di lusso e capacità di gestione delle operazioni di ristorazione. Il candidato ideale deve avere ottime capacità organizzative, fluente conoscenza dell'inglese e preferibilmente di un'altra...

  • Luxury F&B Supervisor

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    Rome, Italia Ithemba Recruitment- Sourcing Top Talent A tempo pieno

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Luxury Restaurant Manager – Lead a Premium F&B Team

3 giorni fa


Rome, Italia Capofaro Locanda & Malvasia A tempo pieno

A luxury Mediterranean resort located in the Aeolian archipelago is seeking a Restaurant Manager to oversee daily operations and inspire a food and beverage team. This role involves collaborating with the chef, managing reservations, ensuring compliance with food safety standards, and analyzing sales data. Proven experience in high-end dining is essential, along with strong leadership and communication skills. The resort offers a dynamic work environment with a focus on growth and work-life balance.#J-18808-Ljbffr