Bakery Chef — Premium Pastries for a Luxury Resort

1 settimana fa


como, Italia Altro A tempo pieno

A prestigious luxury hotel in Como is seeking a Baker to manage bakery productions and maintain high standards of quality. The ideal candidate will have at least a Professional Certificate in Hospitality and one year of relevant experience. This full-time role involves ensuring food items are ready on time and meeting guests' expectations. The position is entry-level and offers a supportive training environment.#J-18808-Ljbffr


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