Lavori attuali relativi a Food And Beverage Manager - Monza - Ambar Bistrot: Mercure Milano Agrate


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  • Food and Beverage Manager

    2 settimane fa


    monza, Italia CourtesyMasters A tempo pieno

    Food & Beverage Manager – Florence, ItalyThis is a great opportunity for an ambitious manager who wants to step up and grow within an amazing hotel chain with great people and good vibes!!In this pivotal role, you will oversee the day-to-day Food & Beverage operations in close collaboration with the Hotel Manager and the wider Operations team. You will...


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    At Tetra Pak we commit to making food safe and available everywhere; and we protect whats good protecting food protecting people and protecting the planet. By doing so we touch millions of peoples lives every day.And we need people like you to make it happen.We empower you to reach your potential with opportunities to make an impact to be proud of for food...


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    Local Unit & Position Description: We are looking for a new colleague to join our DNV Business Assurance Sales team in Italy for **Food & Beverage Sales Internship**. The main goal of the role is to support the sales team by back office activity. We are offering 6-months internship with a possible extension. **Responsibilities will include**: - Support...


  • monza, Italia Tetra Pak processing and packaging solutions for food and beverages A tempo pieno

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    monza, Italia Tetra Pak processing and packaging solutions for food and beverages A tempo pieno

    At Tetra Pak we commit to making food safe and available everywhere; and we protect whats good protecting food protecting people and protecting the planet. By doing so we touch millions of peoples lives every day.And we need people like you to make it happen.We empower you to reach your potential with opportunities to make an impact to be proud of for food...

Food And Beverage Manager

2 settimane fa


Monza, Italia Ambar Bistrot: Mercure Milano Agrate A tempo pieno

Il Food and Beverage Manager supervisionerà le operazioni di ristorazione e banqueting, sviluppando strategie per la crescita e garantendo la soddisfazione degli ospiti.