Executive Chef
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pHumangest, Società specializzata nella Ricerca e Selezione del personale, ricerca per prestigiosa struttura alberghiera 5 stelle situata a Roma, la figura di EXECUTIVE CHEF.
La risorsa avrà la responsabilità della gestione e supervisione complessiva dell’area Food Beverage, coordinando le attività della cucina e interfacciandosi con i diversi reparti coinvolti nell’operatività della struttura.
La risorsa si occuperà della preparazione e realizzazione del menù (pranzo e cena); organizzazione dei turni di lavoro, pianificazione delle attività e gestione delle risorse; monitoraggio e analisi del food cost, controllo degli acquisti e gestione delle materie prime.
Requisiti- Precedente esperienza in strutture 5*
- Ottime competenze nella pianificazione dei turni e nell'organizzazione del lavoro
- Conoscenza e capacità di analisi del food cost, gestione degli acquisti e controllo delle materie prime
- Capacità di supervisionare l’intero comparto Food Beverage, dalla cucina al bar
- Speciali capacità organizzative, gestionali e di leadership
- Orientamento alla qualità e attenzione agli standard di servizio
- Luogo di lavoro: Roma
- RAL: fascia 45k - 55k
- 5 giorni su 7; full time
- la struttura non garantisce alloggio
SGB Humangest offre ai lavoratori e lavoratrici pari opportunità di impiego ed è orientata verso la diversità e l’inclusione sul luogo di lavoro. Ogni Società del Gruppo ripudia, in qualsiasi fase di accesso all’occupazione e al lavoro, qualunque forma di discriminazione basata su razza, colore, genere, religione, orientamento sessuale, nazionalità, disabilità o altre caratteristiche personali protette, come definite dalle leggi nazionali vietandone la realizzazione al proprio interno.
La selezione avverrà previa informativa sulla protezione dei dati ai sensi degli artt. 13 e 14 Reg. UE 2016/679 ed esclusivamente previa acquisizione di esplicito consenso del candidato.
Gli interessati, ambosessi, (l.903/77), sono invitati a consultare il sito.
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