Sous-Chef: Farm-to-Table Luxusküche

Jobangebot als 2.Koch-Sous-Chef oder als Koch Entremetier Zur Verstärkung der Küchenleitung sucht die SAN SONNEA Lodge eine:n engagierte:n, kreative:n und verantwortungsbewusste:n Sous Chef (m/w/d). In dieser Position trägst du das Farm-to-Table-Küchenkonzept auf 5-Sterne-Niveau aktiv mit und entwickelst es gemeinsam mit dem Chef de Cuisine weiter. Dich...

To strengthen our kitchen leadership team, we are looking for a dedicated, creative and responsible Sous Chef (m/f/d) who actively supports our 5-star Farm-to-Table culinary concept and contributes to its continuous development together with the Chef de Cuisine. YOUR TASKS: • Support the Chef de Cuisine in organising and leading the entire kitchen...

To strengthen our kitchen team, we are looking for a creative, precise and passionate Patissier & Viennoiserie Chef (m/f/d) who combines a refined sense of taste and aesthetics with excellent craftsmanship to create and deliver exceptional patisserie creations and high-quality viennoiserie for our guests. YOUR TASKS: • Develop and produce modern desserts,...

To lead our restaurant team, we are looking for a warm, confident and service-oriented Maître (m/f/d) who combines exceptional hospitality skills, strong leadership and the highest quality standards to create an outstanding service experience for our guests. Your Tasks Overall responsibility for restaurant service - from breakfast and lunch to Fine Dining...

To lead our restaurant team, we are looking for a warm, confident and service-oriented Maître (m/f/d) who combines exceptional hospitality skills, strong leadership and the highest quality standards to create an outstanding service experience for our guests. Your Tasks Overall responsibility for restaurant service - from breakfast and lunch to Fine Dining...

To lead our restaurant team, we are looking for a warm, confident and service-oriented Maître (m/f/d) who combines exceptional hospitality skills, strong leadership and the highest quality standards to create an outstanding service experience for our guests. Your Tasks Overall responsibility for restaurant service - from breakfast and lunch to Fine Dining...

SAN SONNEA in the Dolomites is seeking a motivated Commis de Cuisine (m/f/d) to join our kitchen brigade and learn under the Executive Chef across multiple sections. You will support the Chefs de Partie, prepare mise en place, handle seasonal regional products and contribute to high-quality dishes in a five-star setting.The role offers a full-time contract,...

To strengthen our service team, we are looking for a motivated, attentive and guest-oriented Commis de Rang (m/f/d) who supports our team with a passion for hospitality and a commitment to the highest quality standards.Your TasksSupport the Chef de Rang in managing a service stationWarmly welcome and attentively assist our guestsPrepare the daily mise en...

To strengthen our kitchen brigade, we are looking for a motivated, eager-to-learn and passionate Commis de Cuisine (m/f/d) who is enthusiastic about high-quality cuisine and ready to build the foundation for further professional development.Your TasksSupporting the Chefs de Partie and kitchen team in preparing and cooking high-quality dishesWorking across...