Head Chef
2 settimane fa
We are thrilled to open the selection for a key role within our structure: Head Chef. This leader will have the opportunity to guide the kitchen of a 5-star hotel, contributing to the creation of memorable gastronomic experiences for our guests. As Head Chef, you will be the operational point of reference for the kitchen, working in close contact with the Executive Chef to translate our culinary vision into daily reality. From brigade management and menu supervision to dish quality and operational sustainability, your contribution will be essential to guarantee excellence, innovation, and consistency with brand standards. Key Responsibilities Culinary Operations & Excellence Oversee all kitchen operations: restaurants, in-room dining, events, and banqueting. Create and refine menus, seasonal proposals, and signature dishes. Guarantee quality, presentation, food safety, and process optimization. Promote sustainable practices and utilize new management technologies. Leadership & Team Development Lead and develop the brigade (Sous Chef, Chef de Partie, Demi, Commis, and Apprentice). Train, motivate, and grow the team, contributing to an inclusive and positive environment. Promote a professional who leads with empathy, integrity, and a collaborative spirit. Financial & Administration - Monitor food cost, inventory, recipes, and economic KPIs. - Collaborate with Procurement, Banqueting, Stewarding, Marketing, and other departments. Candidate Profile We are seeking a professional who is an: Head Chef with experience in high-level culinary contexts (luxury hospitality). Possessing solid culinary technique (classic and modern), strong organizational capacity, and creative vision. A leader who knows how to inspire, manage, and build a culture of excellence. An individual open to experimentation, capable of adaptation and innovation, who puts the wellbeing of the team and guests at the center of their work.
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Head Chef
2 settimane fa
Roma, Italia Hyatt A tempo pienoWe are thrilled to open the selection for a key role within our structure: Head Chef. This leader will have the opportunity to guide the kitchen of a 5-star hotel, contributing to the creation of memorable gastronomic experiences for our guests.As Head Chef, you will be the operational point of reference for the kitchen, working in close contact with the...
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Head Chef
3 settimane fa
Roma, Italia InPost Italy A tempo pienoWe are thrilled to open the selection for a key role within our structure: Head Chef. This leader will have the opportunity to guide the kitchen of a 5‑star hotel, contributing to the creation of memorable gastronomic experiences for our guests. As Head Chef, you will be the operational point of reference for the kitchen, working in close contact with the...
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Head Chef
3 giorni fa
roma, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper‑upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four‑ and five‑star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...
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Head Chef
4 giorni fa
Roma, Italia Mangia's A tempo pienoMangia’s Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper‑upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four‑ and five‑star resorts, and 5 clubs—Mangia’s offers guests immersive and memorable stays that celebrate...
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Head Chef
1 settimana fa
giuliano di roma, Italia InPost Italy A tempo pienoWe are thrilled to open the selection for a key role within our structure: Head Chef.This leader will have the opportunity to guide the kitchen of a 5‑star hotel, contributing to the creation of memorable gastronomic experiences for our guests.As Head Chef, you will be the operational point of reference for the kitchen, working in close contact with the...
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Head Chef
7 giorni fa
giuliano di roma, Italia InPost Italy A tempo pienoWe are thrilled to open the selection for a key role within our structure: Head Chef.This leader will have the opportunity to guide the kitchen of a 5‑star hotel, contributing to the creation of memorable gastronomic experiences for our guests.As Head Chef, you will be the operational point of reference for the kitchen, working in close contact with the...
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Seasonal Head Chef
4 giorni fa
Roma, Italia Mangia's A tempo pienoA prestigious hospitality brand in Italy is seeking a Head Chef for the Summer 2026 season in Favignana. The ideal candidate will lead kitchen operations, ensuring quality and creativity while managing the menu and overseeing costs. Responsibilities include creating seasonal menus, supervising the kitchen team, and ensuring adherence to hygiene standards....
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Sous Chef
19 ore fa
Roma, Lazio, Italia Crazy Pizza A tempo pienoSous Chef - Crazy PizzaWho are we?At Crazy Pizza, we are a lot more than just pizza; we are the new sleek dining style that brings the passion and spirit of Italy to tables combining incredible service and topnotch dishes in exclusive locations across the globe. Founded on the principles of innovation and excellence, Crazy Pizza, part of Majestas Group, is...
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Head Chef — Lead High-Volume Italian Kitchens
2 settimane fa
Roma, Italia Urban Italian Group A tempo pienoA dynamic hospitality group is seeking a passionate Head Chef to lead their kitchens and drive culinary innovation. In this role, you'll craft exceptional menus, mentor a talented team, and maintain high standards in a fast-paced environment. If you have solid experience in high-volume operations and a passion for Italian cuisine, this is the opportunity for...
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Head Chef: Lead a Luxury Hotel Kitchen
1 settimana fa
Roma, Italia InPost Italy A tempo pienoA prestigious hotel in Rome is seeking a Head Chef to lead culinary operations, creating exceptional gastronomic experiences. This role involves overseeing kitchen activities, developing menus, and leading a team dedicated to quality and sustainability. Ideal candidates should have experience in high-level culinary contexts, strong organizational skills, and...