Pastry chef de partie

Lungarno Collection is pleased to share the opportunity for a talented Pastry Chef de Partie to be part of the Borgo San Jacopo team. Our research is aimed at professionals with the innate ability to be impeccable “hosts”, to offer excellent service, combining spontaneity and energy. Situated along the banks of the Arno River, with an exclusive view of...

Company DescriptionRaffles Hotels & Resorts is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts extends...

**About Lungarno Collection**Lungarno Collection is a renowned hospitality company that embodies the essence of Italian luxury. Our flagship property, Borgo San Jacopo, boasts a coveted 1 MICHELIN Star and offers an exceptional dining experience along the banks of the Arno River.**Job Summary**We are seeking a talented Pastry Chef de Partie to join our team...

Lungarno Collection is pleased to share an exceptional opportunity for a talented Pastry Chef de Partie to join the Borgo San Jacopo team in Florence, Italy.About UsWe are a Michelin-starred restaurant situated along the banks of the Arno River, boasting an exclusive view of Ponte Vecchio. Under the guidance of Executive Chef Claudio Mengoni, we offer a...

Accor Hotels is a leading hospitality company that offers a unique career experience for passionate professionals.Estimated Salary: $80,000 - $120,000 per yearAbout the Role:The Sous Chef - Pastry is a crucial position in our hotel's culinary team, responsible for overseeing the creation of exquisite desserts and baked goods. This role requires close...

**About Collegio Alla Querce**Auberge Resorts Collection's latest gem, Collegio Alla Querce, is an enchanting destination in the heart of Italy. This historic property boasts 83 rooms, a library, two restaurants, and a bar surrounded by lush gardens and towering oak trees.We are seeking an experienced Pastry Sous Chef to join our culinary team. If you have a...

Lungarno Collection is pleased to share the opportunity for a talented Chef de Partie to be part of the Borgo San Jacopo team. Our research is aimed at professionals with the innate ability to be impeccable “hosts”, to offer excellent service, combining spontaneity and energy. Situated along the banks of the Arno River, with an exclusive view of Ponte...

Locale Firenze cerca un Chef de Rang Senior per la sua sala da pranzo. Il candidato ideale lavorerà a tempo pieno o part-time e guadagnerà una retribuzione mensile compresa tra €1.300,00 e €2.000,00.Descrizione del LavoroIl Chef de Rang Senior è responsabile di gestire lo staff di servizio e garantire che ogni ospite riceva un trattamento eccellente....

Embark on a rewarding journey with our team as a Chef de Rang where your role is pivotal in crafting extraordinary dining experiences. As a part of our team, you''ll be at the heart of catering to the business, our esteemed guests, and sustaining harmony amongst the team. Facilitate the guest dining experience by taking orders, anticipating needs, and...

Embark on a rewarding journey with our team as a Chef de Rang where your role is pivotal in crafting extraordinary dining experiences. As a part of our team, you''ll be at the heart of catering to the business, our esteemed guests, and sustaining harmony amongst the team.Facilitate the guest dining experience by taking orders, anticipating needs, and...

Company Description Chef de Partie Full time, permanent role The Hoxton is getting ready to open its doors in Florence, capital of Italy’s Tuscany region and home to some of the world’s most famous masterpieces of Renaissance art, architecture and monuments. This eye-candy city is packed with culture and is the birthplace of gelato – we did not...

Company DescriptionChef de PartieFull time, permanent roleThe Hoxton is getting ready to open its doors in Florence, capital of Italy’s Tuscany region and home to some of the world’s most famous masterpieces of Renaissance art, architecture and monuments. This eye-candy city is packed with culture and is the birthplace of gelato – we did not need any...

Lungarno Collection is pleased to share the opportunity for a talented Chef de Partie to be part of the Borgo San Jacopo team. Our research is aimed at professionals with the innate ability to be impeccable “hosts”, to offer excellent service, combining spontaneity and energy. Situated along the banks of the Arno River, with an exclusive view of Ponte...

Lungarno Collection is pleased to share the opportunity for a talented Chef de Partie to be part of the Borgo San Jacopo team. Our research is aimed at professionals with the innate ability to be impeccable “hosts”, to offer excellent service, combining spontaneity and energy. Situated along the banks of the Arno River, with an exclusive view of Ponte...

We are seeking a motivated and dedicated Commis de Partie to join our dynamic kitchen team. As a Commis de Partie, you will be responsible for assisting in the preparation and service of high-quality dishes while maintaining a clean and efficient kitchen environment. This is an excellent opportunity for someone looking to build a career in the culinary...

We are seeking a motivated and dedicated Commis de Partie to join our dynamic kitchen team. As a Commis de Partie, you will be responsible for assisting in the preparation and service of high-quality dishes while maintaining a clean and efficient kitchen environment. This is an excellent opportunity for someone looking to build a career in the culinary...

FH55 Hotels ricerca un Esperto di CucinaLa nostra azienda, fondata nel 1955, comprende 4 strutture prestigiose con identità unica e ubicate in posizioni privilegiate nelle principali destinazioni italiane.Il RuoloNoi cerchiamo un Chef De Partie per il nostro Hotel Villa Fiesole. La figura ideale si occuperà della preparazione di portate all'interno del...

About Caffè GilliCaffè Gilli, a renowned Florence venue since 1733, offers an exceptional dining experience with its exquisite selection of pastries, fine cuisine, and handcrafted cocktails. We are seeking an experienced Commis with at least three years of expertise to join our skilled team.As a key member of the pastry department, you will report directly...

JOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining...

Descrizione lavoro Per la New Opening dell''Anglo America, Curio Collection by Hilton, di Firenze, siamo alla ricerca della figura di Demichef de Partie da inserire all’interno del nostro Team con iniziale contratto a tempo determinato, con finalità di continuità. La figura che ricerchiamo dovrà riportare il proprio operato all’Head Chef...