Restaurant Operations Manager

4 giorni fa


Roma, Lazio, Italia Artotel A tempo pieno
Restaurant Manager - Pre-Opening

We're looking for a skilled Restaurant Manager to lead our pre-opening team at art'otel. As a key member of our team, you'll be responsible for delivering exceptional dining experiences to our guests.

Key Responsibilities:

  • Lead a team of employees to provide a friendly, courteous, and professional service at all times.
  • Develop a learning culture and ensure that all team members feel valued and rewarded.
  • Manage all employees in line with the agreed skills and standards, giving regular feedback and reviews.
  • Ensure all guest requests and queries are responded to promptly and effectively.
  • Follow the guidance and instructions given by leadership team, supported by the company's standard operating procedures.

What You'll Bring:

  • A great communicator, making sure there's effective communication between back of house and front of house.
  • The highest standards of service, making sure we're consistently going above and beyond for our guests.
  • Up-to-date knowledge of all our Company policies and procedures throughout the restaurant, including health and safety and food safety.

What We Offer:

  • Competitive salary
  • Recommend a friend scheme up to €750 Euros (gross)
  • Ticket Meals
  • Attractive Departmental Incentive Schemes, as per company policy
  • 50% F&B discount at our restaurants and bars (for your whole party)
  • Discounted hotel rates (extends to the Radisson Hotel Group worldwide and family & friends)
  • 26 days of holidays
  • 1 extra day off for your wellbeing (to be taken in the solar year)
  • 1 working day per year of volunteering activities with our local partners
  • Exciting job opportunities within PPHE Hotel Group across Europe
  • Annual staff parties & outgoings
  • Advanced onboarding programs and L&D opportunities
  • Entitlement to benefits provided with our local partners.


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