Cucina Pastry Chef

About Four SeasonsFour Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service and luxurious experiences. Our team members are passionate about creating unforgettable moments for our guests, and we're seeking a talented Pastry Chef de Partie to join our team in Milan, Italy.About the RoleWe're looking...

Are you a skilled pastry professional looking for a new challenge? We are seeking a Pastry Sous Chef to join our team at a luxury hotel in Milan. As a Pastry Sous Chef, you will be responsible for coordinating the pastry team and supporting the Pastry Chef in all pastry operations.Key Responsibilities:Coordinate the pastry team and support the Pastry Chef in...

Casa Brera, a Luxury Group of Marriott International, is currently seeking a skilled Pastry Chef de Partie to join its pre-opening team. Reporting to the Pastry Chef, this role will encompass culinary tasks related to pastry production for four hotel outlets.This is a full-time position requiring a 5-day workweek with 2 days off. The successful candidate...

Experience the art of pastry-making in a luxurious setting as a Pastry Chef de Partie at Casa Brera, a new luxury lifestyle hotel in Milan. Reporting to the Pastry Chef, you will be responsible for culinary tasks related to pastry production for our four outlets.About the RoleAs a Pastry Chef de Partie, you will be part of a dedicated team of experts working...

As a Pastry Sous Chef at Marriott International, you will be part of a dynamic team that delivers exceptional culinary experiences to our guests. Reporting to the Pastry Chef, you will be responsible for coordinating the pastry team and supporting the Pastry Chef in all pastry operations.Key Responsibilities:Coordinate the pastry team and support the Pastry...

Descrizione del ruoloIl gruppo Aimo e Nadia Milano ricerca un professionista di alta qualità per ricoprire il ruolo di Head Pastry Chef.La figura ideale dovrà avere esperienze precedenti in ristoranti fine dining e possedere un atteggiamento proattivo e collaborativo.Compiti e responsabilitàCollaborare con lo chef per la creazione di nuove proposte e la...

About the RoleWe are seeking a highly skilled and experienced Pastry Sous Chef to join our pre-opening team at Casa Brera, a luxury lifestyle hotel in Milan. As a key member of our culinary team, you will be responsible for coordinating the pastry team and supporting the Pastry Chef in all pastry operations.Key ResponsibilitiesCoordinate the pastry team and...

About the RoleAs a Pastry Chef De Partie with Casa Brera, you will be part of a talented team that crafts unique experiences for our guests in the heart of Milan. Our luxury lifestyle hotel promises cosmopolitan luxury, authentic lifestyle, and a timeless Milanese elegance.Key ResponsibilitiesReporting to the Pastry Chef, you will be responsible for the...

About Four Seasons:Four Seasons Hotels and Resorts is a world-renowned luxury hospitality brand that prides itself on delivering exceptional guest experiences. Our team members around the world are passionate about creating unforgettable moments for our guests, residents, and partners. We believe that the key to success lies in our people, and we strive to...

About the Role:The Luxury Pastry Culinary Expert will be responsible for coordinating the pastry team and supporting the Pastry Chef in all pastry operations. This will include coordinating the brigade during service, preparing breads and pastries, processing orders, and maintaining kitchen logs for food safety program compliance.Key...

About This OpportunityCasa Brera, a Luxury Group of Marriott International, is recruiting a skilled Pastry Commis to join its pre-opening team. As a member of this modern and authentic hospitality professionals team, you will work closely with the Pastry Chef to cover culinary tasks related to F&B production for our four outlets.Key ResponsibilitiesSupport...

As a Pastry Chef de Partie at Casa Brera, you will be part of a pre-opening team that embodies modern and authentic hospitality. Reporting to the Pastry Chef, your role will cover culinary tasks related to pastry production for our four outlets.This is a full-time position, 5 days a week with 2 days off. You will be responsible for ensuring the adequacy of...

About Four SeasonsFour Seasons Hotels and Resorts is a global leader in hospitality, driven by individuality, creativity, and a passion for delivering exceptional experiences. We believe that our people are our greatest asset, and we strive to create a world-class employee experience that fosters growth, development, and a sense of community.About the RoleWe...

As a Pastry Chef de Partie at Casa Brera, you will be part of a dynamic team that brings modern and authentic hospitality to the heart of Milan. Reporting to the Pastry Chef, you will be responsible for culinary tasks related to pastry production for our four outlets.This is a full-time position, 5 days a week with 2 days off. You will work closely with a...

Offriamo un'opportunità di crescita professionale per un Chef di Cucina con esperienza nel settore. La nostra azienda, Restworld, cerca un professionista appassionato di cucina che possa proporre nuovi piatti e realizzare nuovi menu. Le principali mansioni includono la gestione degli ordini e dei fornitori, la gestione della brigata e la gestione del...

Richiesta di un Sous Chef per il nostro punto vendita di Milano RinascenteStiamo cercando un Sous Chef per il nostro punto vendita di Milano Rinascente, sito al piano 7 (Food Hall) del building della Rinascente. La persona ideale avrà un'esperienza di almeno 5 anni in contesti di cucina strutturati e sarà in grado di gestire preparazioni, coordinare un...

**Martesana Srl: un'azienda di alta pasticceria italiana**Stiamo cercando un Cucina Creativa per unirsi al nostro team di professionisti della pasticceria. La risorsa assisterà il/la Pastry Sous Chef nella preparazione e produzione di una specifica linea di prodotti di alta pasticceria.**Le tue responsabilità:**Preparare e produrre una specifica linea di...

As a Pastry Commis at Casa Brera, you will be part of a luxury lifestyle hotel where we celebrate your unique talent. You will work alongside a dedicated team of experts, learning something new every day as you work with seasonal menus and unique presentations.Reporting to the Pastry Chef, your role will cover culinary tasks related to F&B production for our...

Ricerchiamo un professionista per il ruolo di Sous ChefSei un candidato ideale se:hai almeno 5 anni di esperienza in contesti di cucina strutturati;hai esperienza nella gestione di preparazioni;hai coordinato un team di brigata;hai un'ottima preparazione in materia di igiene e sicurezza alimentare;hai buone doti di ascolto e comunicazione efficace;Cosa...

Casa Brera: Un luogo di eccellenza nel cuore di MilanoCasa Brera è un hotel di lusso che offre un'esperienza unica e accogliente ai suoi ospiti. Come Pastry Commis, avrai la possibilità di lavorare in un ambiente dinamico e internazionale, creando piatti deliziosi e innovativi per soddisfare le esigenze dei nostri clienti.Ruoli e responsabilitàCollaborare...