Culinary Team Member
1 mese fa
At Anantara, we are seeking a highly skilled and motivated Commis de Cuisine to join our culinary team. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation.
Key Responsibilities:- Assist in the preparation and presentation of dishes to the highest standards of quality and presentation.
- Support the development of new menu concepts and standards, ensuring alignment with local market trends and supplier relationships.
- Maintain a clean and organized kitchen environment, adhering to Anantara's food safety and sanitation guidelines.
- Collaborate with the culinary team to ensure seamless kitchen operations, including food preparation, plating, and presentation.
- Participate in ongoing training and development programs to enhance culinary skills and knowledge.
- Previous experience in a similar role in a luxury hotel or high-end restaurant environment.
- Strong knowledge of food safety and sanitation practices, with a focus on maintaining a clean and organized kitchen environment.
- Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
- Ability to work in a fast-paced kitchen environment, with a focus on attention to detail and quality control.
As a member of the Anantara team, you will enjoy a range of benefits, including:
- Global travel opportunities with exclusive discounts at Minor Hotels properties worldwide.
- Friends and family program, offering discounts on travel and leisure activities.
- Exclusive discounts on online stores and leisure activities through our employee benefits portal.
- Training and development opportunities through our University platform, featuring apps to improve language skills and expand expertise.
- International career opportunities within the Minor Hotels group.
- Competitive compensation package, including service charge and tips, 13th and 14th-month salary, and severance payment.
- Free parking and meals, as well as provision of uniforms and complimentary laundry services.
- Inclusive corporate culture, with a focus on continuous feedback, active listening, and personal growth.
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Culinary Team Member
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