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Deputy Director-General

2 mesi fa


Roma, Lazio, Italia FAO A tempo pieno

Job Summary

The Deputy Director-General will provide strategic direction and oversight to designated administrative coordination, programmatic, and/or technical units of the Organization, ensuring the required environment for delivering the Organization's core functions and organizational results.

Key Responsibilities

  • Advise the Director-General on the delivery of the FAO Strategic Framework -31, core functions, and organizational results under his/her area of responsibility;
  • Ensure that FAO technical divisions effectively respond to the priority needs of FAO Members, in line with the FAO Strategic Framework -31;
  • Promote and oversee FAO's operational response to the different regional priorities for food security, agriculture, and rural development;
  • Promote close interactions with global entities in agricultural research for development;
  • Advocate FAO's policy position and communicate its messages with respect to the areas under his/her mandate;
  • Advocate the dissemination and application of information and knowledge, technology transfer, and capacity building;
  • Lead FAO's work on partnerships with United Nations (UN) entities, civil society organizations, private sector, and other non-state actors;
  • Act as chairperson of committees and boards placed under his/her direct responsibility;
  • Perform other duties as required.

Requirements

  • Post graduate qualifications or equivalent experience in a field related to the work of the Organization;
  • Demonstrated professional competence and management/strategic leadership of a high order;
  • Working knowledge (proficient – level C) of English and limited knowledge (intermediate – level B) of another FAO official language (Arabic, Chinese, French, Russian, or Spanish);
  • Ability to lead and work effectively with a diverse team of people of different national and cultural backgrounds in an international setting.

Leadership Competencies

  • Results Focus: Takes accountability for the delivery of agreed results in service of FAO's strategic framework;
  • Leading, Engaging, and Empowering Others: Coordinates, directs, facilitates, and recognizes team efforts; creates an enabling environment and assists others to realize and develop their potential;
  • Communication: Encourages and contributes to clear and open communication;
  • Partnering and Advocating: Promotes ideas and develops partnerships to advance the Organization's work;
  • Knowledge Sharing and Continuous Improvement: Continually seeks to improve the knowledge, skills, and work processes of oneself and others;
  • Strategic Thinking: Makes informed and coherent decisions aligned with broader goals and strategies.