Dining Experience Ambassador

3 settimane fa


Florence, Toscana, Italia Four Seasons Hotels and Resorts A tempo pieno

About Four Seasons

At Four Seasons, we pride ourselves on delivering exceptional service and creating memorable experiences for our guests. Our team members around the world strive to exceed expectations and treat each other with respect and kindness.

About the Location
Our hotel in Florence offers a unique blend of historic charm and modern luxury. Guests can enjoy the city's biggest private garden, a tranquil oasis in the heart of the city, or relax in their suite with frescoes lining the walls.

About the Role
The Food & Beverage Chef de Rang is a key member of our team, providing exceptional service and ensuring that every guest has a memorable dining experience. In this role, you will be responsible for providing expertly served beverages and meals, anticipating guest needs, and delivering exceptional service.

Responsibilities
- Provide exceptional service to guests, ensuring that every meal and beverage is served with a smile and attention to detail.
- Anticipate guest needs and offer suggestions to enhance their dining experience.
- Describe menu items and provide detailed information about each dish.
- Present bills and accept payments with a smile.
- Assist in clearing and resetting tables according to service standards.

Requirements
- An outgoing personality and a can-do attitude.
- High level of understanding and knowledge of food and wine.
- Background in luxury resorts and hotels is considered an asset.
- Fluency in English and Italian is required.

What We Offer
- Competitive salary and wages.
- Comprehensive benefits package.
- Excellent training and development opportunities.
- Complimentary accommodation at other Four Seasons hotels and resorts.
- Complimentary dry cleaning for employee uniforms.
- Employee meals.



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