Executive Chef

For 2027 Season:Hiring and training kitchen staff on food handling or equipment safetyCreating and updating menus based on ingredient pricing and seasonalitySetting and maintaining standards for food quality and dish presentationManaging ingredients or supplies inventoryOverseeing kitchen-related finances, including budget and food and labor costsTraining...

HO.RE.CA cerca per il proprio ristorante di lusso di Venezia una figura di Chef de Cuisine, responsabile operativo della cucina e della brigata, in collaborazione con Direzione e Restaurant Manager. La risorsa guiderà la brigata, svilupperà menu stagionali, supervisionerà preparazioni e controllo qualità, gestione acquisti e HACCP, occupandosi anche di...

Job Category Food and Beverage & Culinary Schedule Full Time Located Remotely? Position Type Management Pay Range: EUR 45.000,00 - 48.000,00 Annual Salary Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...

SAN CLEMENTE PALACE VENICE is seeking seasonal kitchen staff for 2027 to support all aspects of kitchen operations in a luxury environment. You will assist in hiring and training team members on safe food handling and equipment use, and help develop menus that reflect seasonal ingredients and cost efficiency. You will help maintain high standards of dish...

Cuoco | Relais di prestigio in Lombardia Progetto di alta ristorazione e hotellerie Entra a far parte di un prestigioso progetto di ospitalità in Lombardia. Per un relais di alto livello, inserito in un contesto elegante e di grande fascino, siamo alla ricerca di un Cuoco appassionato, competente e desideroso di crescere in un ambiente di alta ristorazione...

1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef.2. Subordinates – Confectioner...

pbThe Gritti Palace /b, a hotel belonging to bMarriott International's Luxury Collection /b brand, is currently seeking a bSous Chef /b. /p pThe successful candidate will report directly to the bExecutive Chef /b and join the hotel's Culinary Department. They will become part of a team of passionate and dedicated culinary professionals. /p pThis is a...

Location Overview Join our team in Aman Venice. Set in Palazzo Papadopoli, one of the city’s eight monumental palazzos on the Grand Canal, Aman Venice embodies all that is sumptuous and sensuous about La Serenissima. Rococo works of art are offset by the contemporary restraint of Jean-Michel Gathy interiors, while private gardens – rare in this floating...

The Gritti Palace , a hotel belonging to Marriott International's Luxury Collection brand, is currently seeking a Sous Chef . The successful candidate will report directly to the Executive Chef and join the hotel's Culinary Department. They will become part of a team of passionate and dedicated culinary professionals. This is a full-time,