Lavori attuali relativi a Executive Chef - Milano, Lombardia - Melia Hotels International

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    Milano, Lombardia, Italia Meliá Hotels International A tempo pieno

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  • Executive Chef

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  • Executive Chef

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    Milano, Lombardia, Italia Melia Hotels International A tempo pieno

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    Milano, Lombardia, Italia Melia Hotels International A tempo pieno

    {"h1": "Chef de Partie Job Summary", "p": "As a key member of our culinary team, the Chef de Partie is responsible for ensuring the successful execution of food service operations in line with our hotel\u2019s quality standards. This role involves overseeing a section of the kitchen, organizing and setting up the assigned area efficiently, and ensuring that...

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    Milano, Lombardia, Italia Four Seasons Hotels and Resorts A tempo pieno

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  • Executive Chef

    2 settimane fa

    Milano, Lombardia, Italia The Carlton A tempo pieno

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  • Executive Chef

    3 settimane fa

    Milano, Lombardia, Italia Melia Hotels International A tempo pieno

    {"h1": "Chef de Partie Job Summary", "p": "As a key member of our culinary team, the Chef de Partie is responsible for ensuring the successful execution of food service operations in line with our hotel\u2019s quality standards. This role involves overseeing a section of the kitchen, organizing and setting up the assigned area efficiently, and ensuring that...

  • Executive Chef Position

    4 settimane fa

    Milano, Lombardia, Italia The Carlton A tempo pieno

    Executive Chef Wanted for The Carlton Hotel in MilanWe are seeking an experienced Executive Chef to oversee kitchen operations for our two high-end hotels in Milan, ensuring exceptional food quality and a safe work environment.Main Responsibilities:Manage the kitchen department, setting high standards and objectives in line with hotel goals.Collaborate with...

  • Executive Chef Assistant

    2 settimane fa

    Milano, Lombardia, Italia Melia Hotels International A tempo pieno

    Unlock Your Culinary PotentialAt Meliá Hotels International, we're seeking a talented Executive Chef Assistant to join our dynamic kitchen team. As a key member of our culinary team, you'll be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and presentation, and leading a team of skilled chefs and...

  • Executive Chef Assistant

    2 settimane fa

    Milano, Lombardia, Italia Melia Hotels International A tempo pieno

    Unlock Your Culinary PotentialMeliá Hotels International is seeking a talented Chef de Partie to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for ensuring the successful execution of food service operations in line with our hotel's quality standards.Key Responsibilities:Oversee a section of the kitchen and...

  • Executive Chef

    4 settimane fa

    Milano, Lombardia, Italia The Carlton A tempo pieno

    The RoleEXECUTIVE CHEFMain Purpose:As Executive Chef, you will be responsible for overseeing kitchen operations for The Carlton and Rocco Forte House, Milan, ensuring high-quality food standards for guests and a safe and inspiring work environment for staff. You will report to the Hotel Manager.Main Duties & Responsibilities:Manage the Kitchen department,...

Executive Chef

2 mesi fa

Milano, Lombardia, Italia Melia Hotels International A tempo pieno

Job Summary: As a key member of our culinary team, you will be responsible for ensuring the successful execution of food service operations in our hotel. This includes overseeing a section of the kitchen, ensuring quality, preparation, and presentation of food meet our high standards, and maintaining a clean and organized work environment.

Key Responsibilities:

  • Oversee a section of the kitchen and ensure it runs according to performance standards established by the Executive Chef and/or Sous Chef.
  • Organize and set up the assigned section efficiently to increase speed and maximize productivity.
  • Ensure all items from that section are prepared consistently and according to standard product specifications.
  • Become familiar with all sections of the kitchen.
  • Ensure all fridges and/or freezers within the kitchen are kept tidy and organized at all times.
  • Ensure stock rotation is being carried out properly.

Requirements:

  • Fluent in Italian and knowledge of English is a plus.
  • Previous experience in a kitchen environment.
  • Ability to run a section and manage a small team.
  • Organizational skills and effective communication with a team.
  • The job position does not include accommodation.

About Meliá Hotels International:

We are a global hospitality company committed to providing exceptional guest experiences. Our team members are the backbone of our success, and we strive to create a work environment that fosters growth, diversity, and inclusion. We believe in equal opportunities and promote a culture of respect and empathy.

Our Values:

  • We prioritize sustainability and social responsibility in our operations.
  • We value diversity and inclusion, and we strive to create a workplace where everyone feels welcome and valued.
  • We are committed to providing exceptional guest experiences and exceeding their expectations.