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Kitchen Staff
2 mesi fa
D.M.O., primario retailer veneto con oltre 550 negozi in tutta Italia, ricerca per il nuovo progetto di ristorazione, cuochi e aiuto cuochi per il proprio ristorante di prossima apertura ad insegna Lob's a Milano (MI).
Lobs è il nuovo ed originale modo di mangiare pesce e crostacei che propone piatti di tradizione USA ma non solo. Ti verrà spontaneo scegliere infatti, una zuppa della Louisiana, un panino con lastice del Maine o delle Albondigas spagnole. Pranzare o cenare da Lobs, significa viaggiare alla scoperta delle migliori specialità marinare del mondo, con prezzi accessibili a tutti, per gustare sia sfiziosità veloci sia piatti unici e completi. Lobs è perfetto per passare una serata informale con gli amici o con la famiglia, in un locale easy e accogliente in vero stile marinaro nord-americano, dove trovi unatmosfera unica ispirata ai tipici locali dellEast Coast.
Cosa ricerchiamo:
predisposizione al lavoro in team: la persona sarà inserita in una forte e affiatata brigata di cucina; precedente esperienza nel settore della ristorazione; disponibilità ad orario part time e full time; attitudine allesecuzione del lavoro secondo gli standard indicati e previsti dal format.Cosa offriamo:
inquadramento e retribuzione coerenti con il livello di esperienza raggiunto, possibilità di crescita in un ambiente dinamico, giovane e in espansione; gestione della turnistica lavorativa ben definita con riposi e giorni liberi in linea con la normativa vigente; training e affiancamento iniziale; corsi di formazione e aggiornamento periodici; inserimento finalizzato all'assunzione e alla stabilizzazione del contratto a tempo indeterminato. Se sei interessato a queste proposte o vuoi candidarti per altre professionalità,
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Chef de rang
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Milan, Italia Dolce&Gabbana Martini Bar A tempo pienoDolce & Gabbana, a leader in the world of luxury fashion, has an exceptional career opportunity for a Chef de Rang who will be part of our Bar & Bistrot, located in the heart of Milan. The successful candidate will be in charge of ensuring top quality service in order to guarantee an exceptional dining experience in line with Dolce & Gabbana’s philosophy,...
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Executive Chef
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Restaurant Manager
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