Executive Chef Assistant

3 settimane fa


Milano, Lombardia, Italia Four Seasons Hotels and Resorts A tempo pieno

About Four Seasons:

Four Seasons Hotels and Resorts is a world-renowned hospitality company that prides itself on delivering exceptional guest experiences. Our team members around the world are passionate about creating unforgettable moments for our guests, residents, and partners through a commitment to luxury with genuine heart.

About the Location:

Our iconic hotel in Milan's Fashion District offers a unique blend of elegance and sophistication. As a member of our culinary team, you will have the opportunity to work in a state-of-the-art kitchen, surrounded by talented chefs and a passion for culinary excellence.

About the Role:

We are seeking a talented and creative Demi Chef de Partie to join our team at Four Seasons Milano. As a key member of our culinary team, you will be responsible for assisting the Sous Chefs, Restaurant Chef, and Executive Chef in the preparation of food items for guest orders.

Key Responsibilities:

  • Assist in the preparation of food items for guest orders, ensuring consistent quality and presentation standards.
  • Maintain a safe and sanitary work environment, adhering to all food safety and handling procedures.
  • Develop and mentor the culinary team, promoting a culture of excellence and teamwork.
  • Collaborate with the culinary team to create innovative and delicious dishes that exceed guest expectations.

What We Offer:

  • Competitive salary and benefits package.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.
  • Complimentary meals and uniforms.

Schedule and Hours:

This position is based at the Four Seasons Milano and requires a fixed-term contract. You must possess the legal right to work in Italy and have fluency in English and Italian.


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