Lavori attuali relativi a Executive Chef - Florence, Toscana - The Social Hub
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Executive Chef
2 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at The Hoxton in Florence. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and service.Key ResponsibilitiesLead the kitchen team and ensure the smooth operation of the...
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Executive Chef
2 settimane fa
Florence, Toscana, Italia Marriott International A tempo pienoExecutive Sous ChefJob Summary:This is a leadership position responsible for the overall success of the daily kitchen operations. The Executive Sous Chef will oversee the entire food preparation process, ensuring that all dishes meet the highest standards of quality and presentation.Key Responsibilities:Manage kitchen shift operations and ensure compliance...
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Executive Chef
3 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout the Role:We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team in Florence, Italy. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our dishes, ensuring the highest standards of quality and consistency.Key Responsibilities:Develop and implement menus that...
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Executive Chef
3 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Hoxton in Florence. As a key member of our culinary team, you will be responsible for overseeing the running of the different sections of the kitchen and ensuring that our high standards of food quality and service are consistently met.Key ResponsibilitiesOversee...
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Executive Chef
2 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Hoxton in Florence. As a key member of our culinary team, you will be responsible for overseeing the running of the different sections of the kitchen and ensuring that our high standards of food quality and service are consistently met.Key ResponsibilitiesOversee...
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Executive Chef
2 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at The Hoxton in Florence. As a key member of our kitchen team, you will be responsible for overseeing the running of the different sections and ensuring that our food hygiene standards are consistently high.Key ResponsibilitiesOversee the running of the different...
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Executive Chef
1 settimana fa
Florence, Toscana, Italia Accor A tempo pienoAbout the RoleThe Hoxton in Florence is seeking an experienced Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for overseeing the running of the different sections and ensuring the smooth delivery of high-quality food to our guests.Key ResponsibilitiesLead and manage a team of chefs to deliver exceptional...
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Executive Chef
3 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout The HoxtonThe Hoxton is a series of open-house hotels, each in a neighbourhood that we love. We're passionate about creating great hospitality experiences and building a portfolio of brands.Job DescriptionKey Responsibilities:Oversee the running of the different sections of the kitchen and ensure smooth service.Nurture and develop the talent of the...
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Executive Chef
3 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at The Hoxton in Florence. As a key member of our kitchen team, you will be responsible for overseeing the running of the different sections and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead and manage a team of chefs...
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Executive Chef
3 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout The HoxtonThe Hoxton is a vibrant hospitality brand that offers a unique blend of style, comfort, and community. Our hotels are designed to be welcoming spaces where guests can relax, socialize, and enjoy the local culture.Job DescriptionWe are seeking a talented and experienced Chef de Partie to join our team in Florence. As a key member of our...
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Executive Chef
2 settimane fa
Florence, Toscana, Italia Obicà A tempo pienoObicà: Nuova Opportunità per un Chef di Altissimo LivelloSiamo alla ricerca di un professionista di altissimo livello che possa guidare la nostra cucina e garantire la qualità dei nostri piatti.Sei il candidato ideale se:hai una buona esperienza come chef de cuisine o capo partita di almeno 4 anni;hai una buona conoscenza delle basi per la corretta...
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Executive Head Chef
1 giorno fa
Florence, Toscana, Italia Accor A tempo pienoCompany Overview:The Hoxton is a series of open-house hotels, each in a neighbourhood that we love. Our latest addition, The Hoxton Florence, will feature 161 beautiful bedrooms of varying sizes, a large ground floor restaurant, bar, lobby, rooftop and courtyard. A perfect blend of style and good value, our hotel is the perfect destination for guests who...
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Executive Chef
4 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout The HoxtonThe Hoxton is a series of open-house hotels, each in a neighborhood that we love. We're passionate about creating great hospitality experiences and building a portfolio of brands.Job DescriptionKey ResponsibilitiesOversee the running of the different sections of the kitchen and ensure smooth service.Nurture and develop the talent of the...
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Executive Chef
1 mese fa
Florence, Toscana, Italia Accor A tempo pienoAbout The HoxtonThe Hoxton is a series of open-house hotels, each in a neighborhood that we love. We're passionate about creating great hospitality experiences and building a portfolio of brands.Job DescriptionKey ResponsibilitiesOversee the running of the different sections of the kitchen and ensure smooth service.Nurture and develop the talent of the...
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Executive Chef
1 settimana fa
Florence, Toscana, Italia Accor A tempo pienoAbout the Role:The Hoxton in Florence is seeking an experienced Chef de Partie to join our dynamic kitchen team. As a key member of the culinary team, you will be responsible for preparing and presenting high-quality dishes to our guests.Key Responsibilities:Run a section in our busy kitchen, ensuring efficient service and maintaining high food hygiene...
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Executive Chef Manager
3 settimane fa
Florence, Toscana, Italia Accor A tempo pienoAbout the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at The Hoxton in Florence. As a key member of our kitchen team, you will be responsible for overseeing the running of the different sections and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead and manage a team of chefs...
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Executive Pastry Chef
3 settimane fa
Florence, Toscana, Italia Collegio alla Querce A tempo pienoJob Overview We are seeking a highly skilled and experienced Pastry Chef to join our team at Auberge Resorts Collection. As a Pastry Chef, you will be responsible for overseeing the production of high-quality pastries and desserts, while maintaining the highest standards of quality, safety, and sanitation. Key Responsibilities: * Oversee the production of...
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Executive Pastry Chef Assistant
3 settimane fa
Florence, Toscana, Italia Collegio alla Querce A tempo pienoPastry Sous Chef Opportunity at Collegio alla QuerceWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Collegio alla Querce. As a key member of our culinary team, you will be responsible for assisting the Pastry Chef in managing the pastry staff, creating unique menu items, and ensuring the highest quality of food...
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Executive Pastry Chef Assistant
4 settimane fa
Florence, Toscana, Italia Collegio alla Querce A tempo pienoPastry Sous Chef OpportunityWe are seeking a skilled and experienced Pastry Sous Chef to join our team at Collegio alla Querce. As a key member of our pastry department, you will be responsible for assisting the Pastry Chef in leading a talented team and crafting exquisite dishes.Key Responsibilities:Assist in managing the pastry staff in daily operations,...
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Executive Pastry Chef
4 settimane fa
Florence, Toscana, Italia Collegio alla Querce A tempo pienoJob Title: Chef de PartieWe are seeking a skilled and experienced Chef de Partie to join our culinary team at Auberge Resorts Collection. As a key member of our pastry department, you will be responsible for overseeing the production of mise en place, monitoring inventory, and ensuring the highest standards of quality and presentation.Key...
Executive Chef
2 mesi fa
Lead the Kitchen Team
We are seeking an experienced Head Chef to lead our kitchen team in Florence. As a key member of our team, you will be responsible for maintaining the highest standards of culinary excellence, ensuring seamless kitchen operations, and driving innovation in menu development.
Key Responsibilities:
- Overall responsibility for daily kitchen operations, including menu planning, inventory management, and staff supervision.
- Collaborate with the F&B Director to develop innovative and seasonal menus that meet customer expectations.
- Manage and train a team of chefs to ensure a high level of passion, community, and quality standards.
- Ensure compliance with all government regulations, health and safety standards, and company policies.
- Build and maintain relationships with food suppliers, ensuring quality and consistency.
Requirements:
- At least 5 years of relevant management experience in various kitchens, preferably internationally.
- Excellent knowledge and passion for local cuisine.
- Fluent in English and Italian.
- Food Safety Level 3 or equivalent.
- Proactive, innovative mindset, and ability to work in a fast-paced environment.
About Us:
The Social Hub is a dynamic, multi-national company that offers a unique work environment, opportunities for growth, and a chance to be part of a game-changing innovator in the hospitality industry.
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