Junior Sous Chef Pastry

5 giorni fa

Milano, Lombardia, Italia Four Seasons Hotel Milano A tempo pieno

About Four Seasons
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:
Iconic elegance in Milan's most fashionable neighbourhood. . A 15th-century convent turned sophisticated garden retreat, Four Seasons Hotel Milano is a haven in the centre of Milan's Fashion District. Fall asleep under frescoes in high-ceilinged rooms, dine on authentic Italian dishes on the airy veranda and recover from a day of shopping and sightseeing with a massage in our sleek, modern Spa.

About The Role
We currently have an opportunity for a
Junior Sous Chef Pastry
to join our iconic Hotel,
Four Seasons Milano, Italy

What You Will Do
Reporting to the
Executive Pastry Chef
, you will support the daily operations of the Pastry Kitchen, ensuring the highest standards of quality, consistency, and presentation across all pastry preparations.

You will assist in supervising the pastry team, coordinating mise en place, and contributing to the production of desserts, baked goods, and pastry items for restaurants, banquets, in-room dining, and special events. You will help maintain food safety and hygiene standards, control food costs, and support menu development through creativity and innovation, while upholding Four Seasons culinary excellence.

You will also play an active role in training and mentoring junior team members, fostering a positive and collaborative kitchen environment, and ensuring smooth communication between the pastry kitchen and other departments.

What You Bring

  • One + years of experience in a pastry kitchen within a luxury hotel, fine dining restaurant, or high-end hospitality environment is considered an asset
  • Solid technical pastry skills and knowledge of modern and classic pastry techniques
  • Understanding of food safety, hygiene, and HACCP standards
  • Strong organizational and time-management skills
  • Ability to work well under pressure in a fast-paced environment
  • Team-oriented mindset with a passion for training and development
  • Attention to detail, creativity, and commitment to culinary excellence

What We Offer

  • Competitive salary, wages, and a comprehensive benefits package
  • Excellent training and development opportunities
  • Complimentary dry cleaning for employee uniforms
  • Meals available at our Employee Restaurant
  • Employee Experience initiatives: from annual themed employee parties to ESG events throughout the year
  • Employee Recognition Programs
  • Opportunities to build a successful culinary career with global potential within Four Seasons Hotels and Resorts

Schedule & Hours

  • This position is based at Four Seasons Hotel Milano
  • The role involves shift work, including weekends and holidays

  • Junior Sous Chef Pastry

    5 giorni fa

    Milano, Lombardia, Italia Four Seasons Hotels and Resorts A tempo pieno

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

  • Pastry Junior Sous Chef

    2 giorni fa

    Milano, Lombardia, Italia Marriott International A tempo pieno

    Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationExcelsior Hotel Gallia a Luxury Collection Hotel Milan, Piazza Duca D'Aosta 9, Milan, Milano, Italy, 20124VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeNon-ManagementThe OpportunityWe are looking for a committed and experiencedPastryJunior Sous Chefto join our team....

  • Sous chef

    3 giorni fa

    Milano, Lombardia, Italia Randstad Italia A tempo pieno

    Randstad Retail H&F Talent Selection è la divisione specializzata nella Ricerca & Selezione di professionisti qualificati in ambito retail, hospitality & food.Per prestigioso Hotel 4 Stelle Superior situato nel centro di Milano selezioniamo unSOUS CHEFSi offre:contratto di lavoro a tempo indeterminato e retribuzione tra i e i euro in base alla seniority del...

  • Pastry Chef

    2 giorni fa

    Milano, Lombardia, Italia Princi A tempo pieno

    Company DescriptionPrinci is a unique destination that combines the essence of a bakery, pastry shop, and café into one welcoming and relaxing space. With a focus on quality and craftsmanship, Princi invites guests to indulge in a variety of delightful offerings. Inspired by nature's elements—earth, water, air, and fire—Princi brings these elements to...

  • Sous Chef

    2 giorni fa

    Milano, Lombardia, Italia UNIPOL A tempo pieno

    DescriptionUNA Italian Hospitality. è la più grande catena alberghiera italiana attiva in Italia con 59 hotel, resort e residence distribuiti in 30 destinazioni e sta attualmente ricercando una persona da inserire nel ruolo di SOUS CHEF da inserire presso l'UNA HOTELS EXPO FIERA di Pero (MI).Nel ruolo di SOUS CHEF la risorsa supporterà lo Chef nelle...

  • Pastry Chef de Partie

    2 giorni fa

    Milano, Lombardia, Italia Ali Professional A tempo pieno

    RituAli, il brand diAli Professionaldedicato al mondo Ospitalità, ricerca per un prestigiosoRistorante Stellato, eccellenza della scena gastronomica milanese e internazionale, una figura diChef de Partie di Pasticceriaper la sua brigata d'eccellenza situata aMilano (zona nord).Ruolo e ResponsabilitàIl Pastry Chef de Partie sarà il punto di riferimento...

  • Sous chef

    2 giorni fa

    Milano, Lombardia, Italia Aethos A tempo pieno

    Stiamo assumendo talenti | Boutique Hotel 5★ sui NavigliCerchiamo Sous Chefper la brigata del nostro boutique hotel 5 stelle a Milano.Passione per la cucina di qualità, precisione e spirito di squadra.Ambiente elegante e dinamico, materie prime selezionate.Contattatemi per maggiori informazioni

  • Sous Chef

    2 giorni fa

    Milano, Lombardia, Italia Kerten Hospitality A tempo pieno

    ABOUT KERTEN HOSPITALITYKerten Hospitality (KH) is an end-to-end lifestyle hospitality operator creating bespoke destinations, experiences and communities while optimising operations and driving profitability for savvy investors with a strong commitment to sustainability. KH transforms destinations through impactful partnerships with Food & Beverage, Retail,...

  • pastry chef

    3 giorni fa

    Milano, Lombardia, Italia Reverse A tempo pieno

    DESCRIZIONE AZIENDAIl nostro cliente è leader mondiale nel settore dell'hospitality, rinomato per le sue esperienze all-inclusive e l'ambiente dinamico e multiculturale. Offre ai suoi clienti un'esperienza di vacanza indimenticabile inresort di prestigio in tutto il mondo. Il suo successo si basa sulla passione e sul talento dei team che lavorano insieme...

  • Ralph Lauren Junior Pastry Cook

    2 settimane fa

    Milano, Lombardia, Italia BoF Careers A tempo pieno

    Company DescriptionRalph Lauren Corporation (NYSE:RL) is a global leader in the design, marketing and distribution of premium lifestyle products in five categories: apparel, accessories, home, fragrances, and hospitality. For more than 50 years, Ralph Lauren's reputation and distinctive image have been consistently developed across an expanding number of...