Lavori attuali relativi a Director of Revenue - Florence, Toscana - Four Seasons Hotels Ltd
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Director of Revenue
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Revenue Director
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Director of Revenue Management
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Food and Beverage Director
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Food and Beverage Director
1 mese fa
Florence, Toscana, Italia Accor A tempo pienoDirector of Food and BeverageWe are seeking a seasoned professional to lead our food and beverage operations in Florence, Italy. As Director of Food and Beverage, you will be responsible for curating a world-class dining experience for our guests.Key Responsibilities:Lead a dynamic pre-opening team to oversee multiple food and beverage outlets, including a...
Director of Revenue
2 mesi fa
About the Role:
We are seeking an experienced Director of Revenue to join our team at Four Seasons Hotel Firenze in Italy. As a key member of our Commercial team, you will be responsible for developing and implementing pricing strategies, managing inventory, and analyzing market trends to maximize revenue growth and profitability.
Key Responsibilities:
- Lead the Reservation and Revenue Management department, driving revenue growth and achieving financial targets.
- Develop and implement pricing strategies, managing inventory and analyzing market trends to maximize revenue.
- Collaborate with the Director of Marketing to implement and execute optimal revenue strategy.
- Oversee the Reservation department, building and leading a strong team to deliver exceptional results.
- Develop and manage revenue management systems and tools, including RMS, PMS, BI tools, and Benchmarking tools.
- Effectively manage inventory, pricing, rate parity, and positioning in all distribution channels.
- Interpret business analytics into meaningful action to improve performance.
- Lead optimal pricing strategy analysis and recommendations for all room classes and market segments.
- Track and analyze the monthly Commercial Scorecard, focusing on improving KPI areas.
- Assist with group evaluations, providing education on pricing and best practices for the Sales Team.
- Monitor and identify current and future business trends to ensure profitability in periods of low and high demand.
- Control rooms and rate availability in accordance with established guidelines to maximize occupancy and revenue.
- Own the OTA Market Manager relationship.
- Create and submit hotel forecasts leveraging revenue management system, monitoring accuracy on a regular basis.
- Lead weekly Revenue Strategy meetings, building consensus within the Commercial team to move new initiatives forward.
- Assist Sales & Marketing and Finance leadership in annual budget, marketing plan, and sales goal preparation.
- Closely collaborate with PR & Communication, Marketing, and Reservation teams, focusing on promotional campaigns, communications, and published offers deployment.
- Regularly involve in upsell programs for the Front office, updating supplements based on anticipated demand.
- Establish and/or manage published, package, and negotiated rate strategy tiers, segment ceilings based on historical and current demand, incentive plans/program for Reservations agents.
Requirements:
- Bachelor's degree in Business Administration, Finance, Marketing, or a related field (Master's degree preferred).
- 5+ years' experience in Revenue Management.
- Proven track record of driving revenue growth and achieving financial targets.
- Strategic thinker with strong analytical skills.
- Excellent communication and interpersonal skills.
- Ability to work collaboratively in a fast-paced, dynamic environment.
- High energy level, exceptional people skills, and enthusiasm for the global hospitality business.
- Proficiency in English language, additional language is a plus.
- Expert system experience – RMS, PMS, Benchmarking, and BI Tools.
- Working knowledge of Sales & Catering system is a plus.
Benefits:
- Competitive salary.
- Quality meals at our Employee restaurant.
- Free Uniform with dry cleaning available.
- Staff Accommodation upon availability.
- Employee discounts in our Four Seasons outlets and other suppliers in town.
- Access to the Wellbeing hotel program.
- Employee Experience initiatives: from annual themed employee party to many ESG events throughout the year.
- Employee Recognition Programmes.
- Excellent Training and Career Development opportunities.
- Opportunities to build a successful career with global potential.