Culinary Expert for Luxury Hotel
1 settimana fa
Splendido Mare, a luxurious guesthouse in the heart of Portofino, is seeking a skilled Chef de Partie to join its esteemed kitchen team. As a key member of the culinary team, you will be responsible for preparing exquisite meals that showcase the finest Ligurian cuisine.
The ideal candidate will possess a passion for hospitality, a keen sense of creativity, and a commitment to delivering exceptional service. You will work closely with the Sous Chef to ensure seamless kitchen operations and maintain the highest standards of safety, health, and hygiene.
Main Responsibilities:
- Prepare and cook meals to the highest standards of quality and presentation.
- Maintain a clean and organized kitchen environment, adhering to strict health and safety protocols.
- Collaborate with the Sous Chef to plan and execute menus, ensuring consistency and excellence in every dish.
- Supervise and mentor junior team members, promoting a culture of teamwork and continuous learning.
Requirements:
- Minimum 3 years of experience as a Chef de Partie in a luxury environment.
- Thorough knowledge of cooking techniques, ingredients, and presentation styles.
- Excellent communication and interpersonal skills, with the ability to work effectively in a fast-paced kitchen environment.
Benefits:
- Competitive salary and benefits package.
- Opportunities for career growth and professional development.
- Collaborative and dynamic work environment.
About Belmond:
- Belmond is a world-renowned luxury hospitality group, committed to delivering exceptional experiences and exceeding guest expectations.
- We value diversity, inclusivity, and respect for all team members, and are an equal opportunities employer.
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